Ice Milk Caramel
Packaged product Dairy and Eggs Coaticook
Ice Milk Caramel contains 74 kcal per 100 g. A serving, 0.75 de tasse, 188 ml (188 g) provides about 140 kcal.
Roughly 64% of its calories come from carbohydrates, with 19% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.5 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 1.1 g | 5% |
| Trans fat L | 0.053 g | |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 45.2 mg | 2% |
| Total carbohydrates L | 12.2 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10.1 g | |
| Protein L | 3.2 g | 6% |
| Calcium L | 106 mg | 8% |
| Iron L | 0.053 mg | 0.3% |
| Potassium L | 133 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 64%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars10.1 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat1.6 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat1.1 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium45.2 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coaticook
- Barcode
- 0059263011445
- Label serving
- 0.75 de tasse (188 ml)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Ice Milk No Name | 74 | 0.53 g | 14.4 g | 1.6 g |
| Mango yogurt Yes | 74 | 5.6 g | 8.4 g | 1.9 g |
| Organic Butter Beans San Remo | 74 | 5.6 g | 11.2 g | 0.8 g |
| Kefir Yogurt Marks & Spencers | 74 | 4.3 g | 3.5 g | 4.8 g |
| Protein Greek Vanilla Yogurt Brooklea | 74 | 10 g | 8.6 g | 0 g |
| Yoghurt Lala | 75 | 8.4 g | 7.2 g | 1.4 g |
| DF classic vanila milk Dairy Farmers | 75 | 3.2 g | 9.7 g | 2.5 g |
| Banana Milk Ginggrae | 75 | 2.8 g | 12 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Milk Caramel?
100 g of Ice Milk Caramel has 74 kcal. Serving, 0.75 de tasse, 188 ml (188 g): about 140 kcal.
How much protein is in Ice Milk Caramel?
Ice Milk Caramel contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 6 g in serving, 0.75 de tasse, 188 ml (188 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Ice Milk Caramel?
Ice Milk Caramel has 12.2 g of total carbohydrates per 100 g, including 0 g of fiber and 10.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Milk Caramel?
Ice Milk Caramel contains 1.6 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).
How much sodium is in Ice Milk Caramel?
100 g contains 45.2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059263011445. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.