Ice Cream
Packaged product Sweets and Desserts Twix
Ice Cream contains 227 kcal per 100 g. A serving, 1 serving, 97 g (97 g) provides about 220 kcal.
Roughly 58% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 9.3 g | 12% |
| Saturated fat L | 6.2 g | 31% |
| Cholesterol L | 25.8 mg | 9% |
| Sodium L | 103 mg | 4% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 27.8 g | |
| Added sugars L | 20.6 g | 41% |
| Protein L | 3.1 g | 6% |
| Calcium L | 103 mg | 8% |
| Potassium L | 165 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars27.8 gabove the median for sweets and desserts (median 21.6 g)
- Fat9.3 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat6.2 gabove the median for sweets and desserts (median 5.6 g)
- Sodium103 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Twix
- Barcode
- 0047677485136
- Label serving
- 1 serving (97 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon Supérieur en croûte Muller | 227 | 13.2 g | 21.2 g | 9.8 g |
| Braum’s Circus Animal Ice Cream Braum’s | 227 | 3.4 g | 25 g | 12.5 g |
| Basque Cheesecake Ice Cream Araw | 227 | 2.7 g | 17 g | 16 g |
| mint chocolate chip with chocolate flavored chips Hood | 227 | 3.4 g | 27.3 g | 12.5 g |
| Jambon supérieur en croûte Muller | 227 | 13.2 g | 21.2 g | 9.8 g |
| Apricot And Quince Jam Australian Harvest | 227 | 0 g | 53 g | 0 g |
| Bite-Sized Pancakes Target Stores | 227 | 4.6 g | 42 g | 4 g |
| Spécialité de Gruyères Jambon cru Migros | 227 | 33 g | 1 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 227 kcal. Serving, 1 serving, 97 g (97 g): about 220 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 serving, 97 g (97 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Ice Cream?
Ice Cream has 33 g of total carbohydrates per 100 g, including 27.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 9.3 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 103 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0047677485136. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.