Ice Cream

Packaged product Sweets and Desserts Signature Select

Ice Cream contains 200 kcal per 100 g. A serving, 67 g (67 g) provides about 134 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
3.3 gprotein
25.6 gcarbohydrates
10 gfat
134kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 10 g 13%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 117 mg 5%
Total carbohydrates L 25.6 g 9%
Dietary fiber L 0 g 0%
Total sugars L 21.1 g
Added sugars L 16.7 g 33%
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 133 mg10%
Iron L 0 mg0%
Potassium L 178 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 44%200kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Potassium4%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein3.3 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars21.1 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat10 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat6.7 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium117 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal200 kcal
Protein 4.5 g3.3 g
Carbohydrates 35.6 g25.6 g
Fat 17.8 g10 g
Fiber 0 g0 g
Sugars 31.2 g21.1 g
Sodium 0.11 mg117 mg

Product details

Brand
Signature Select
Barcode
0021130098866
Quantity
67 g
Label serving
67 g
Category
Sweets and Desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SKIM MILK, CREAM, SUGAR, CHERRY CHUNKS (CHERRIES, WATER, CORN SYRUP, SUGAR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], NATURAL FLAVORS, RED 40, BLUE 1, SULFITES), CORN SYRUP, CONTAINS 2% OR LESS OF MONO - AND DIGLYCERIDES, GUAR GUM

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

Similar products

FoodCaloriesProteinCarbsFat
Unsweetened Coconut Cream Thai Kitchen 200 0 g 3.3 g 20 g
Honey Mustard Billy Bee 200 4 g 40 g 0 g
Farmer cheese dessert Bandi Food 200 13 g 19 g 8 g
american style pancake mix Morrisons 200 8 g 37.2 g 1.9 g
Natural Bliss Oat Creamer Brown Sugar Coffee-Mate 200 0 g 33.3 g 6.7 g
Dark chocolate pretzel with sea salt Nugo 200 12 g 25 g 6 g
Sweet corn burrata and basil ravioli Trader Joe's 200 8.6 g 28.6 g 6.7 g
Hershey's Kisses Milk Chocolate Hershey's 200 3 g 25 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 200 kcal. Serving, 67 g (67 g): about 134 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2.2 g in serving, 67 g (67 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Ice Cream?

Ice Cream has 25.6 g of total carbohydrates per 100 g, including 0 g of fiber and 21.1 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 10 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2058825. License: CC0 1.0 (U.S. public domain). Source record dated August 30, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0021130098866. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.