Ice Cream

Packaged product Sweets and Desserts Rocky Point Ice Cream

Ice Cream contains 202 kcal per 100 g. A serving, 84 g (84 g) provides about 170 kcal.

Roughly 57% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

202kcal per 100 g
3.6 gprotein
19 gcarbohydrates
13.1 gfat
170kcal in serving, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 13.1 g 17%
Saturated fat L 7.1 g 36%
Trans fat L 0.36 g
Cholesterol L 47.6 mg 16%
Sodium L 29.8 mg 1%
Total carbohydrates L 19 g 7%
Dietary fiber L 1.2 g 4%
Total sugars L 16.7 g
Protein L 3.6 g 7%
Calcium L 89.3 mg7%
Iron L 0.12 mg0.7%
Potassium L 149 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 37%Fat: 57%202kcal / 100 g
  • Protein 7%
  • Carbohydrates 37%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium3%Iron0.7%

Nutritional insights

  • Protein3.6 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars16.7 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat13.1 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat7.1 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium29.8 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rocky Point Ice Cream
Barcode
0627843804246
Label serving
84 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Chocolate Lava Cake Frozen Dairy Dessert Breyers 202 2.4 g 35.7 g 5.4 g
Salted Caremel Truffle Ice Cream Breyers 202 2.4 g 35.7 g 6 g
Pancake Mix Sister's Fruit Company 202 9.5 g 33.3 g 4.8 g
Honey BBQ Boneless Chicken Wyngz Lidl 202 13.1 g 20.2 g 8.3 g
Sweet White Potato Fries ITO 202 1.2 g 21.4 g 13.1 g
Plant based pie Four'n Twenty 202 7 g 24.6 g 8.6 g
Dessert Cappuccino Senza Peccato 202 3.1 g 25.6 g 9.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0627843804246. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 202 kcal. Serving, 84 g (84 g): about 170 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 84 g (84 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Ice Cream?

Ice Cream has 19 g of total carbohydrates per 100 g, including 1.2 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 13.1 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 29.8 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.