Ice Cream

Packaged product Sweets and Desserts Dippin' Dots

Ice Cream contains 188 kcal per 100 g. A serving, 1 package, 85 g (85 g) provides about 160 kcal.

Roughly 46% of its calories come from carbohydrates, with 46% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.

100 g provides 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

188kcal per 100 g
3.5 gprotein
21.2 gcarbohydrates
9.4 gfat
160kcal in serving, 1 package, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 9.4 g 12%
Saturated fat L 5.9 g 29%
Trans fat L 0 g
Cholesterol L 29 mg 10%
Sodium L 53 mg 2%
Total carbohydrates L 21.2 g 8%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Protein L 3.5 g 7%
Vitamin A L 106 µg12%
Vitamin C L 0 mg0%
Calcium L 118 mg9%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 46%Fat: 46%188kcal / 100 g
  • Protein 8%
  • Carbohydrates 46%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Calcium9%Vitamin C0%Iron0%

Nutritional insights

  • Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars20 gbelow the median for sweets and desserts (median 23 g)
  • Fat9.4 gbelow the median for sweets and desserts (median 11 g)
  • Saturated fat5.9 gbelow the median for sweets and desserts (median 7.4 g)
  • Sodium53 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L353 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 188 kcal188 kcal
Protein 3.5 g3.5 g
Carbohydrates 21.2 g21.2 g
Fat 9.4 g9.4 g
Fiber 0 g0 g
Sugars 20 g20 g
Sodium 53 mg53 mg

Product details

Brand
Dippin' Dots
Barcode
0853289001578
Label serving
1 PACKAGE (85 g)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole milk, cream, nonfat milk, sugar, guar gum, carrageenan, red #40, strawberry juice, natural and artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

Similar products

FoodCaloriesProteinCarbsFat
Raspberry ripple ice cream Tesco 188 3 g 23.8 g 8.9 g
Ice Cream Bayview Farms 188 3.1 g 21.9 g 9.4 g
ไอศครีมรสช็อกโกแลตชิป วอลล์ 188 2.5 g 28.8 g 7.5 g
Helado de fresa La Ibense 188 3 g 26 g 8.2 g
4 coppa caffè Gelati Royal 188 3.1 g 24.7 g 8.5 g
Gelato alla limetta e lampone Italiamo 188 2.5 g 26.3 g 7.8 g
Gelato cacao e stracciatella Nestlé 188 1.9 g 29 g 6.7 g
Glaces au yaourt Glaces de Marc 188 4.3 g 25 g 8.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 188 kcal. Serving, 1 package, 85 g (85 g): about 160 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 package, 85 g (85 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 21.2 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 9.4 g of fat per 100 g, of which 5.9 g is saturated (29% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 53 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1902530. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0853289001578. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.