Ice Cream Cupcake
Packaged product Sweets and Desserts President's Choice
Ice Cream Cupcake contains 276 kcal per 100 g. A serving, 1 cupcake, 58 g (58 g) provides about 160 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 13.8 g | 18% |
| Saturated fat L | 5.2 g | 26% |
| Trans fat L | 0.34 g | |
| Sodium L | 172 mg | 7% |
| Total carbohydrates L | 34.5 g | 13% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 24.1 g | |
| Protein L | 3.4 g | 7% |
| Calcium L | 69 mg | 5% |
| Iron L | 0.86 mg | 5% |
| Potassium L | 172 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars24.1 gabove the median for sweets and desserts (median 20.8 g)
- Fat13.8 gabove the median for sweets and desserts (median 13 g)
- Saturated fat5.2 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium172 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President's Choice
- Barcode
- 0060383055868
- Label serving
- 1 cupcake (58 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oat Honey Sub Rolls Superstore | 276 | 10.3 g | 50 g | 5.2 g |
| Indian Gulab Jamun Transcendence Coffee | 276 | 0 g | 72.4 g | 0 g |
| Tres Leches Cake MARKETSIDE | 276 | 4.1 g | 32.4 g | 13.8 g |
| Peanut Butter Chocolate Crunch Bar David | 276 | 34.5 g | 31 g | 6 g |
| Strawberry Shortcake French Ice Cream Bar Van Leeuwen | 276 | 3.4 g | 25.9 g | 17.2 g |
| Sakura Strawberry Syrup Transcendence Coffee | 276 | 0 g | 72.4 g | 0 g |
| Cream cheese spread with strawberry Le Gall | 276 | 6.9 g | 10.3 g | 20.7 g |
| Plain Whipped Cream Cheese Spread Esh Foods | 276 | 5.2 g | 3.4 g | 27.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383055868. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.