HyVee Ranch Dip (15 oz)

Packaged product Soups and Sauces Hyvee

HyVee Ranch Dip (15 oz) contains 367 kcal per 100 g.

Roughly 93% of its calories come from fat, with 4% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

HyVee Ranch Dip (15 oz) by Hyvee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
3.3 gprotein
3.3 gcarbohydrates
36.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 36.7 g 47%
Saturated fat L 11.7 g 58%
Sodium L 900 mg 39%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars L 3.3 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 4%Fat: 93%367kcal / 100 g
  • Protein 4%
  • Carbohydrates 4%
  • Fat 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gabove the median for soups and sauces (median 2.2 g)
  • Sugars3.3 gbelow the median for soups and sauces (median 3.8 g)
  • Fat36.7 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat11.7 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium900 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hyvee
Barcode
0075450500974
Quantity
15 oz
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spinach Dip Litehouse 367 3.3 g 10 g 36.7 g
Biggby White Lightning Sauce Biggby 367 3.3 g 90 g 0 g
Jalapeño Ranch Dressing & Dip LITEHOUSE 367 3.3 g 6.7 g 40 g
Spinach dip H-E-B 367 3.3 g 3.3 g 36.7 g
Lentil soup cuppa soup Waitrose 367 10 g 68.3 g 5 g
Garlic Caesar Dressing And Dip bettergoods 367 3.3 g 6.7 g 36.7 g
Boom Boom Sauce Bowl & Basket 367 0 g 16.7 g 33.3 g
Ranch Dip Hy-Vee 367 3.3 g 6.7 g 36.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0075450500974. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in HyVee Ranch Dip (15 oz)?

100 g of HyVee Ranch Dip (15 oz) has 367 kcal.

How much protein is in HyVee Ranch Dip (15 oz)?

HyVee Ranch Dip (15 oz) contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in HyVee Ranch Dip (15 oz)?

HyVee Ranch Dip (15 oz) has 3.3 g of total carbohydrates per 100 g, including 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in HyVee Ranch Dip (15 oz)?

HyVee Ranch Dip (15 oz) contains 36.7 g of fat per 100 g, of which 11.7 g is saturated (58% of the Daily Value).

How much sodium is in HyVee Ranch Dip (15 oz)?

100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 29, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.