Hydrolized Collagen

Packaged product Other Foods Sascha Fitness

Hydrolized Collagen contains 258 kcal per 100 g. A serving, 1 scoop, 15.5 g (15.5 g) provides about 40 kcal.

Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 430% of the Daily Value for Vitamin E and 216% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

258kcal per 100 g
61.3 gprotein
0 gcarbohydrates
0 gfat
40kcal in serving, 1 scoop, 15.5 g (15.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 645 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 61.3 g 123%
Vitamin C L 194 mg216%
Vitamin E L 64.5 mg430%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100%258kcal / 100 g
  • Protein 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E430%Vitamin C216%

Nutritional insights

  • Protein61.3 gin the top quarter of other foods (median 7.4 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Sodium645 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal23.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sascha Fitness
Barcode
19399526
Label serving
1 scoop (15.5 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 19399526. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hydrolized Collagen?

100 g of Hydrolized Collagen has 258 kcal. Serving, 1 scoop, 15.5 g (15.5 g): about 40 kcal.

Is Hydrolized Collagen high in protein?

Hydrolized Collagen contains 61.3 g of protein per 100 g (123% of the 50 g Daily Value), or 9.5 g in serving, 1 scoop, 15.5 g (15.5 g). About 100% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Hydrolized Collagen?

Hydrolized Collagen has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hydrolized Collagen?

Hydrolized Collagen contains 0 g of fat per 100 g.

What vitamins and minerals does Hydrolized Collagen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (430% DV) and Vitamin C (216% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hydrolized Collagen?

100 g contains 645 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.