Hot cheddar circle k pop corn

Packaged product Vegetables Circle K

Hot cheddar circle k pop corn contains 544 kcal per 100 g.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

100 g provides 10% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hot cheddar circle k pop corn by Circle K, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
7 gprotein
52.6 gcarbohydrates
35.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 35.1 g 45%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 982 mg 43%
Total carbohydrates L 52.6 g 19%
Dietary fiber L 12.3 g 44%
Total sugars L 5.3 g
Added sugars L 1.8 g 4%
Protein L 7 g 14%
Vitamin D L 2 µg10%
Calcium L 70 mg5%
Iron L 1.4 mg8%
Potassium L 263 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 57%544kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D10%Iron8%Potassium6%Calcium5%

Nutritional insights

  • Protein7 gin the top quarter of vegetables (median 2.5 g)
  • Fiber12.3 gin the top quarter of vegetables (median 2 g)
  • Sugars5.3 gin the top quarter of vegetables (median 2.1 g)
  • Fat35.1 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat3.5 gin the top quarter of vegetables (median 1.1 g)
  • Sodium982 mgin the top quarter of vegetables (median 338 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 544 kcal544 kcal
Protein 7 g7 g
Carbohydrates 52.6 g52.6 g
Fat 35.1 g35.1 g
Fiber 12.3 g12.3 g
Sugars 5.3 g5.3 g
Sodium 982 mg982 mg

Product details

Brand
Circle K
Barcode
0194283104729
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot cheddar circle k pop corn?

100 g of Hot cheddar circle k pop corn has 544 kcal.

How much protein is in Hot cheddar circle k pop corn?

Hot cheddar circle k pop corn contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Hot cheddar circle k pop corn?

Hot cheddar circle k pop corn has 52.6 g of total carbohydrates per 100 g, including 12.3 g of fiber and 5.3 g of sugars.

How much fat is in Hot cheddar circle k pop corn?

Hot cheddar circle k pop corn contains 35.1 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Hot cheddar circle k pop corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot cheddar circle k pop corn?

100 g contains 982 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 20, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194283104729. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2660242. License: CC0 1.0 (U.S. public domain). Source record dated September 19, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.