Honey

Packaged product Sweets and Desserts Maribel

Honey contains 334 kcal per 100 g. A serving, 100 g (100 g) provides about 334 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.3% from fat and 0.1% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (320 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey by Maribel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
334kcal per 100 g
0.1 gprotein
82 gcarbohydrates
0.1 gfat
334kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 334 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 82 g 30%
Dietary fiber L 0 g 0%
Total sugars L 78 g
Added sugars L 100 g 200%
Protein L 0.1 g 0.2%
Vitamin A L 0 µg0%
Vitamin C L 0.8 mg0.9%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.069 mg5%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.069 mg1%
Vitamin B6 L 0.092 mg5%
Folate (B9) L 2 µg0.5%
Vitamin B12 L 0 µg0%
Calcium L 7.9 mg0.6%
Iron L 0.18 mg1%
Magnesium L 4.3 mg1%
Phosphorus L 5.6 mg0.4%
Potassium L 70.3 mg1%
Zinc L 0.098 mg0.9%
Copper L 0.017 mg2%
Manganese L 0.16 mg7%
Selenium L 5 µg9%
Iodine L 0.5 µg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 100%Fat: 0.3%334kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 100%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium9%Manganese7%Vitamin B65%Riboflavin (B2)5%Copper2%Potassium1%Pantothenic acid (B5)1%Magnesium1%Iron1%Zinc0.9%

Nutritional insights

  • Protein0.1 gbelow the median for sweets and desserts (median 0.2 g)
  • Sugars78 gbelow the median for sweets and desserts (median 79.8 g)
  • Fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium16 mgin the top quarter of sweets and desserts (median 0 mg)
  • Protein per 100 kcal0.03 gprotein density, useful for comparing foods with different calorie levels
  • Water17.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L17.6 g
Alcohol L0 g

Product details

Brand
Maribel
Barcode
4056489913214
Label serving
100 g
Category
Honeys
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

honey

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Honey

Similar products

FoodCaloriesProteinCarbsFat
Miel de l'arc lémanique nectaflor 335 0.5 g 82 g 0.5 g
Miel de Nectar Migros 335 0.5 g 82 g 0.5 g
Hum honey Hum Honey 335 0.2 g 82.1 g 0 g
Manuka Honig Manuka Health 335 0.3 g 82.1 g 0.1 g
Bee Products Active Manuka Honey Blend Mayver's 335 0.3 g 82.1 g 0 g
Pure Organic Honey Cloverdale 335 0.2 g 82.1 g 0 g
Pure honey Coles 335 0 g 82 g 0 g
Honey Beechworth 335 0.36 g 82.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey?

100 g of Honey has 334 kcal. Serving, 100 g (100 g): about 334 kcal.

How much protein is in Honey?

Honey contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.1 g in serving, 100 g (100 g). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 0.2 g).

How many carbs are in Honey?

Honey has 82 g of total carbohydrates per 100 g, including 0 g of fiber and 78 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey?

Honey contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Honey?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489913214. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.