Homestyle White Bread

Packaged product Bread and Baked Goods Mrs. Hewitt’s

Homestyle White Bread contains 267 kcal per 100 g. A serving, 1 slice, 45 g (45 g) provides about 120 kcal.

Roughly 71% of its calories come from carbohydrates, with 26% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (283 kcal per 100 g).

100 g provides 19% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Homestyle White Bread by Mrs. Hewitt’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
2.2 gprotein
48.9 gcarbohydrates
7.8 gfat
120kcal in serving, 1 slice, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 7.8 g 10%
Saturated fat not reported
Sodium L 400 mg 17%
Total carbohydrates L 48.9 g 18%
Dietary fiber L 4.5 g 16%
Total sugars L 4.5 g
Added sugars L 4.5 g 9%
Protein L 2.2 g 4%
Calcium L 244 mg19%
Iron L 0.67 mg4%
Potassium L 44.4 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 71%Fat: 26%267kcal / 100 g
  • Protein 3%
  • Carbohydrates 71%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Iron4%Potassium0.9%

Nutritional insights

  • Protein2.2 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber4.5 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars4.5 gabove the median for bread and baked goods (median 3.9 g)
  • Fat7.8 gabove the median for bread and baked goods (median 7.1 g)
  • Sodium400 mgbelow the median for bread and baked goods (median 410 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mrs. Hewitt’s
Barcode
0860002529936
Quantity
25 oz
Label serving
1 slice (45 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Gluten free Waffles Blueberry Lopaus Point 267 5 g 31.7 g 13.3 g
Milk Bread Capricorn 267 8.3 g 52.3 g 2.7 g
Brioche Hot Dog Buns Private Selection 267 8.3 g 51.7 g 2.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Homestyle White Bread?

100 g of Homestyle White Bread has 267 kcal. Serving, 1 slice, 45 g (45 g): about 120 kcal.

How much protein is in Homestyle White Bread?

Homestyle White Bread contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 slice, 45 g (45 g). About 3% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Homestyle White Bread?

Homestyle White Bread has 48.9 g of total carbohydrates per 100 g, including 4.5 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Homestyle White Bread?

Homestyle White Bread contains 7.8 g of fat per 100 g.

What vitamins and minerals does Homestyle White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Homestyle White Bread?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860002529936. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.