High Performance Baking and Baking Spray
Packaged product Other Foods Pure & Simple
High Performance Baking and Baking Spray contains 0 kcal per 100 g.
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars0 gin the lowest quarter of other foods (median 3.5 g)
- Fat0 gin the lowest quarter of other foods (median 6.4 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium0 mgin the lowest quarter of other foods (median 236 mg)
Product details
- Brand
- Pure & Simple
- Barcode
- 0038024300264
- Quantity
- 17oz
- Category
- Cooking spray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Canola Oil*, Soy Lecithin*, Dimethyl Silicone (for antifoaming), Propellant, Soy
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Non-Stick Cooking Spray La Tourangelle | 0 | 0 g | 0 g | 0 g |
| Original cooking spray ConAgra | 0 | 0 g | 0 g | 0 g |
| Canola Cooking Spray B-well | 849 | 1.2 g | 2 g | 96 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in High Performance Baking and Baking Spray?
100 g of High Performance Baking and Baking Spray has 0 kcal.
How much protein is in High Performance Baking and Baking Spray?
High Performance Baking and Baking Spray contains 0 g of protein per 100 g (0% of the 50 g Daily Value). Compared with other other foods, that is in the lowest quarter (median 6.9 g).
How many carbs are in High Performance Baking and Baking Spray?
High Performance Baking and Baking Spray has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in High Performance Baking and Baking Spray?
High Performance Baking and Baking Spray contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in High Performance Baking and Baking Spray?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0038024300264. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.