Hickory Smoked Turkey Breast

Packaged product Poultry Kretschmar

Hickory Smoked Turkey Breast contains 106 kcal per 100 g. A serving, 1 portion, 56.699 g (56.7 g) provides about 60 kcal.

Roughly 70% of its calories come from protein, with 16% from fat and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

106kcal per 100 g
17.6 gprotein
3.5 gcarbohydrates
1.8 gfat
60kcal in serving, 1 portion, 56.699 g (56.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1.8 g 2%
Saturated fat not reported
Cholesterol L 35.3 mg 12%
Sodium L 882 mg 38%
Total carbohydrates L 3.5 g 1%
Dietary fiber not reported
Total sugars L 3.5 g
Protein L 17.6 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70%Carbohydrates: 14%Fat: 16%106kcal / 100 g
  • Protein 70%
  • Carbohydrates 14%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3.5 gin the top quarter of poultry (median 0.89 g)
  • Fat1.8 gin the lowest quarter of poultry (median 4.5 g)
  • Sodium882 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kretschmar
Barcode
0222128102828
Label serving
1 portion (56.699 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Applewood-Smoked Turkey Breast 365 Whole Foods Market 106 19.4 g 1.8 g 0.88 g
Tomato & Basil Seasoned Chicken Fresh from ALDI 106 16.8 g 2.6 g 2.2 g
Columbus Herb Roasted Turkey Breast Columbus Craft Meats 106 22.9 g 1.8 g 0.88 g
Boneless Skinless Chicken Breast Farmer Focus 106 22 g 0 g 1.3 g
Boneless Skinless Chicken Breasts Bell & Evans 106 22 g 0 g 1.3 g
Rotisserie Style Chicken Breast Walmart Deli 106 19.4 g 0 g 1.8 g
Oven Roasted Chicken Breast Wegmans 106 19.4 g 3.5 g 0.88 g
Col Pepper Turkey Brst NOB HILL FOODS 106 22.9 g 1.8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0222128102828. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hickory Smoked Turkey Breast?

100 g of Hickory Smoked Turkey Breast has 106 kcal. Serving, 1 portion, 56.699 g (56.7 g): about 60 kcal.

Is Hickory Smoked Turkey Breast high in protein?

Hickory Smoked Turkey Breast contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 10 g in serving, 1 portion, 56.699 g (56.7 g). About 70% of its calories come from protein.

How many carbs are in Hickory Smoked Turkey Breast?

Hickory Smoked Turkey Breast has 3.5 g of total carbohydrates per 100 g, including 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hickory Smoked Turkey Breast?

Hickory Smoked Turkey Breast contains 1.8 g of fat per 100 g.

How much sodium is in Hickory Smoked Turkey Breast?

100 g contains 882 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.