Hickory Smoked Bacon

Packaged product Meat Great Value

Hickory Smoked Bacon contains 600 kcal per 100 g. A serving, 1 2 slices, 16 g (16 g) provides about 96 kcal.

Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 2,839 products.

100 g provides 11% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hickory Smoked Bacon by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
600kcal per 100 g
33.3 gprotein
0 gcarbohydrates
46.7 gfat
96kcal in serving, 1 2 slices, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 46.7 g 60%
Saturated fat L 16.7 g 84%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 1,800 mg 78%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 33.3 g 67%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 533 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Fat: 76%600kcal / 100 g
  • Protein 24%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11%Vitamin D0%Choline0%Calcium0%Iron0%

Nutritional insights

  • Protein33.3 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat46.7 gin the top quarter of meat (median 12.5 g)
  • Saturated fat16.7 gin the top quarter of meat (median 4.5 g)
  • Sodium1,800 mgin the top quarter of meat (median 964 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 409 kcal600 kcal
Protein 37.5 g33.3 g
Carbohydrates 0 g0 g
Fat 31.3 g46.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2,000 mg1,800 mg

Product details

Brand
Great Value
Barcode
0078742030890
Quantity
12 oz
Label serving
1 2 slices (16 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork cured with water, salt, sodium phosphate, brown sugar, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Hickory Thick Cut Bacon Wright Brand 600 33.3 g 0 g 46.7 g
Naturally Smoked Applewood Bacon Wright 600 33.3 g 0 g 46.7 g
Uncured Bacon Kowalski Companies Inc. 600 13.3 g 0 g 60 g
Roundy's, bacon, naturally hardwood smoked, regular cut Roundy's 600 33.3 g 0 g 53.3 g
Cornking, applewood smoked bacon Cornking 600 33.3 g 0 g 46.7 g
Corn king, pork bacon Corn King 600 33.3 g 0 g 46.7 g
Hardwood Smoked Bacon Corn King 600 33.3 g 0 g 46.7 g
Hardwood Smoked Bacon Thorn Apple Valley 600 33.3 g 0 g 46.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hickory Smoked Bacon?

100 g of Hickory Smoked Bacon has 600 kcal. Serving, 1 2 slices, 16 g (16 g): about 96 kcal.

Is Hickory Smoked Bacon high in protein?

Hickory Smoked Bacon contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 5.3 g in serving, 1 2 slices, 16 g (16 g). About 24% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Hickory Smoked Bacon?

Hickory Smoked Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Hickory Smoked Bacon?

Hickory Smoked Bacon contains 46.7 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Hickory Smoked Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hickory Smoked Bacon?

100 g contains 1,800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2676186. License: CC0 1.0 (U.S. public domain). Source record dated October 28, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0078742030890. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.