Herbed Greek chicken and tomato penne

Packaged product Poultry Factor

Herbed Greek chicken and tomato penne contains 500 kcal per 100 g. A serving, 366.0 g (366 g) provides about 1,830 kcal.

Roughly 43% of its calories come from fat, with 32% from carbohydrates and 25% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
32 gprotein
40 gcarbohydrates
24 gfat
1,830kcal in serving, 366.0 g (366 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 24 g 31%
Saturated fat L 8 g 40%
Sodium not reported
Total carbohydrates L 40 g 15%
Dietary fiber L 7 g 25%
Total sugars L 12 g
Protein L 32 g 64%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 32%Fat: 43%500kcal / 100 g
  • Protein 25%
  • Carbohydrates 32%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein32 gin the top quarter of poultry (median 17.6 g)
  • Fiber7 gin the top quarter of poultry (median 0.25 g)
  • Sugars12 gin the top quarter of poultry (median 0.89 g)
  • Fat24 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat8 gin the top quarter of poultry (median 1.2 g)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor
Barcode
7500900202414
Label serving
366.0 g
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sun dried tomato chicken fusilli Factor 500 28 g 38 g 26 g
Mushroom chicken Flavor Big Soup Big Taste 500 9.7 g 59.7 g 24.2 g
Brocoli Slaw & Kale Salad with Chicken Traders Joe s 500 17 g 32 g 34 g
Double Crunch Zinger Hot And Spicy Chicken Ruffles 500 6 g 62 g 26 g
Orange Chicken Puffs Soban 500 3.3 g 56.7 g 30 g
Duck Breast Carnivore Snax 500 64.3 g 0 g 28.6 g
Chicken Breast with Rib Meat Gary's Quick Chicken 500 13.3 g 46.7 g 30 g
Sliced Pepperoni Beef & Chicken Baraka 500 17.9 g 3.6 g 42.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7500900202414. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Herbed Greek chicken and tomato penne?

100 g of Herbed Greek chicken and tomato penne has 500 kcal. Serving, 366.0 g (366 g): about 1,830 kcal.

Is Herbed Greek chicken and tomato penne high in protein?

Herbed Greek chicken and tomato penne contains 32 g of protein per 100 g (64% of the 50 g Daily Value), or 117 g in serving, 366.0 g (366 g). About 25% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.6 g).

How many carbs are in Herbed Greek chicken and tomato penne?

Herbed Greek chicken and tomato penne has 40 g of total carbohydrates per 100 g, including 7 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herbed Greek chicken and tomato penne?

Herbed Greek chicken and tomato penne contains 24 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.