Hazelnut Latte Pudding

Packaged product Sweets and Desserts Arla

Hazelnut Latte Pudding contains 74 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 148 kcal.

Roughly 47% of its calories come from protein, with 37% from carbohydrates and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.

100 g provides 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Latte Pudding by Arla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
10 gprotein
7.9 gcarbohydrates
1.5 gfat
148kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 1.5 g 2%
Saturated fat L 1 g 5%
Sodium L 72 mg 3%
Total carbohydrates L 7.9 g 3%
Dietary fiber L 0.3 g 1%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Vitamin D L 1.5 µg8%
Calcium L 200 mg15%
Magnesium L 28.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Carbohydrates: 37%Fat: 16%74kcal / 100 g
  • Protein 47%
  • Carbohydrates 37%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Vitamin D8%Magnesium7%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 5.3 g)
  • Fiber0.3 gbelow the median for sweets and desserts (median 1.9 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 22.2 g)
  • Fat1.5 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat1 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Sodium72 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal13.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arla
Barcode
4100290026097
Label serving
1 portion (200 g)
Category
Hazelnut latte protein pudding
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk 87%, Milk Protein, sweeteners (erythritol, stevig rageenan, guar gum), natural flavourings, lactase enzyme, Branched a ine, valine), magnesium carbonate, Acidity Regulators (E450, E45

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Frequently asked questions

How many calories are in Hazelnut Latte Pudding?

100 g of Hazelnut Latte Pudding has 74 kcal. Serving, 1 portion, 200 g (200 g): about 148 kcal.

Is Hazelnut Latte Pudding high in protein?

Hazelnut Latte Pudding contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 20 g in serving, 1 portion, 200 g (200 g). About 47% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).

How many carbs are in Hazelnut Latte Pudding?

Hazelnut Latte Pudding has 7.9 g of total carbohydrates per 100 g, including 0.3 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Latte Pudding?

Hazelnut Latte Pudding contains 1.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Hazelnut Latte Pudding contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Latte Pudding?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4100290026097. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.