Hazelnut Cream

Packaged product Dairy and Eggs Cadbury Dairy Milk

Hazelnut Cream contains 568 kcal per 100 g. A serving, 5 pieces, 44 g (44 g) provides about 250 kcal.

Roughly 60% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 16% of the Daily Value for iron and 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

568kcal per 100 g
6.8 gprotein
52.3 gcarbohydrates
38.6 gfat
250kcal in serving, 5 pieces, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 568 kcal
Total fat L 38.6 g 50%
Saturated fat L 18.2 g 91%
Trans fat L 0.23 g
Cholesterol L 22.7 mg 8%
Sodium L 56.8 mg 2%
Total carbohydrates L 52.3 g 19%
Dietary fiber L 2.3 g 8%
Total sugars L 47.7 g
Protein L 6.8 g 14%
Calcium L 170 mg13%
Iron L 3 mg16%
Potassium L 398 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 36%Fat: 60%568kcal / 100 g
  • Protein 5%
  • Carbohydrates 36%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Calcium13%Potassium8%

Nutritional insights

  • Protein6.8 gbelow the median for dairy and eggs (median 8 g)
  • Fiber2.3 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars47.7 gin the top quarter of dairy and eggs (median 4 g)
  • Fat38.6 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat18.2 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium56.8 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury Dairy Milk
Barcode
0061200019667
Label serving
5 pieces (44 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0061200019667. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hazelnut Cream?

100 g of Hazelnut Cream has 568 kcal. Serving, 5 pieces, 44 g (44 g): about 250 kcal.

How much protein is in Hazelnut Cream?

Hazelnut Cream contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 5 pieces, 44 g (44 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Hazelnut Cream?

Hazelnut Cream has 52.3 g of total carbohydrates per 100 g, including 2.3 g of fiber and 47.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Cream?

Hazelnut Cream contains 38.6 g of fat per 100 g, of which 18.2 g is saturated (91% of the Daily Value).

What vitamins and minerals does Hazelnut Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Cream?

100 g contains 56.8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.