Hazel Coco Butter

Packaged product Dairy and Eggs Prozis

Hazel Coco Butter contains 676 kcal per 100 g. A serving, 2 tbsp, 34 g (34 g) provides about 230 kcal.

Roughly 80% of its calories come from fat, with 15% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 294,000% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

676kcal per 100 g
8.8 gprotein
26.5 gcarbohydrates
61.8 gfat
230kcal in serving, 2 tbsp, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 676 kcal
Total fat L 61.8 g 79%
Saturated fat L 26.5 g 133%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 29.4 mg 1%
Total carbohydrates L 26.5 g 10%
Dietary fiber L 2.9 g 11%
Total sugars L 20.6 g
Added sugars L 0 g 0%
Protein L 8.8 g 18%
Vitamin D L 58,800 µg294,000%
Calcium L 58.8 mg5%
Iron L 1.5 mg8%
Potassium L 324 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 15%Fat: 80%676kcal / 100 g
  • Protein 5%
  • Carbohydrates 15%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D294,000%Iron8%Potassium7%Calcium5%

Nutritional insights

  • Protein8.8 gabove the median for dairy and eggs (median 8 g)
  • Fiber2.9 gin the top quarter of dairy and eggs (median 0.59 g)
  • Sugars20.6 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fat61.8 gin the top quarter of dairy and eggs (median 10.2 g)
  • Saturated fat26.5 gin the top quarter of dairy and eggs (median 4.3 g)
  • Sodium29.4 mgin the lowest quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5607780044870
Label serving
2 tbsp (34 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazel Coco Butter?

100 g of Hazel Coco Butter has 676 kcal. Serving, 2 tbsp, 34 g (34 g): about 230 kcal.

How much protein is in Hazel Coco Butter?

Hazel Coco Butter contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 2 tbsp, 34 g (34 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Hazel Coco Butter?

Hazel Coco Butter has 26.5 g of total carbohydrates per 100 g, including 2.9 g of fiber and 20.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazel Coco Butter?

Hazel Coco Butter contains 61.8 g of fat per 100 g, of which 26.5 g is saturated (133% of the Daily Value).

What vitamins and minerals does Hazel Coco Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (294,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazel Coco Butter?

100 g contains 29.4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607780044870. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.