Hawaiian Salted Vanilla
Packaged product Spices, Herbs and Condiments MacroMike
Hawaiian Salted Vanilla contains 377 kcal per 100 g. A serving, 1 cup, 40 g (40 g) provides about 151 kcal.
Roughly 67% of its calories come from protein, with 24% from fat and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 9.9 g | 13% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 630 mg | 27% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 8.7 g | 31% |
| Total sugars L | 6.9 g | |
| Protein L | 62.7 g | 125% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67%
- Carbohydrates 10%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein62.7 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber8.7 gin the top quarter of spices, herbs and condiments (median 2.9 g)
- Sugars6.9 gabove the median for spices, herbs and condiments (median 5 g)
- Fat9.9 gabove the median for spices, herbs and condiments (median 9 g)
- Saturated fat2.4 gbelow the median for spices, herbs and condiments (median 2.5 g)
- Sodium630 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal16.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MacroMike
- Barcode
- 0787099695965
- Label serving
- 1 cup (40 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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| Impact Whey Protein Powder Mix, Salted Caramel Brownie MyProtein | 377 | 63.8 g | 14.5 g | 5.8 g |
| Whey 100% Salted Caramel Body Science | 377 | 75 g | 5.8 g | 5.7 g |
| Proteinbar vegan salt karamell Holistic | 377 | 25 g | 23 g | 20 g |
| Protein Layer Vegan Salted Caramel Multipower | 377 | 24 g | 36 g | 17 g |
| Salted Caramel Bandit Protein Powder The Protein Works | 377 | 82.9 g | 5.4 g | 2.3 g |
| Vegan protein extreme Salted Caramel The Protein Works | 377 | 82.9 g | 5.4 g | 2.3 g |
| Just Whey Salted Caramel GymBeam | 377 | 74.7 g | 6.7 g | 5.7 g |
| EAN Designer Whey Protein Salted Caramel esn | 377 | 73.3 g | 11 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hawaiian Salted Vanilla?
100 g of Hawaiian Salted Vanilla has 377 kcal. Serving, 1 cup, 40 g (40 g): about 151 kcal.
Is Hawaiian Salted Vanilla high in protein?
Hawaiian Salted Vanilla contains 62.7 g of protein per 100 g (125% of the 50 g Daily Value), or 25.1 g in serving, 1 cup, 40 g (40 g). About 67% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Hawaiian Salted Vanilla?
Hawaiian Salted Vanilla has 9.1 g of total carbohydrates per 100 g, including 8.7 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hawaiian Salted Vanilla?
Hawaiian Salted Vanilla contains 9.9 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Hawaiian Salted Vanilla?
100 g contains 630 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 16, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0787099695965. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.