Harvest pumpkin butter spread
Packaged product Fats and Oils Ahold
Harvest pumpkin butter spread contains 267 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 576 kcal per 100 g across 742 products.
100 g provides 444% of the Daily Value for Vitamin A and 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 66.7 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 4,000 µg | 444% |
| Vitamin C L | 8 mg | 9% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 17.9 g)
- Sugars66.7 gin the top quarter of fats and oils (median 8.3 g)
- Fat0 gin the lowest quarter of fats and oils (median 50 g)
- Sodium67 mgbelow the median for fats and oils (median 114 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 13,300 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 267 kcal | 267 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 66.7 g | 66.7 g |
| Sodium | 67 mg | 67 mg |
Product details
- Brand
- Ahold
- Barcode
- 0688267041372
- Label serving
- 1 Tbsp (15 g)
- Category
- Vegetable fats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Braswell's Select, Pumpkin Butter A.M. Braswell Jr. Food Co. Inc. | 267 | 0 g | 66.7 g | 0 g |
| Beurre Vegan demi-sel Végane de Bretagne | 266 | 0.08 g | 0.56 g | 29.4 g |
| St Dalfour, Gourmet Spread, Chestnut Charles Jacquin Et Cie Inc. | 261 | 0 g | 60.9 g | 0 g |
| crème de coco Suzy wan Suzy wan | 252 | 2.8 g | 4.5 g | 25 g |
| Leaf Cuisine, Probiotic Cashew Spread, Smoky Goudha Rod Rotondi Enterprises Llc | 250 | 7.1 g | 10.7 g | 21.4 g |
| Leaf Cuisine, Probiotic Cashew Spread, Peppery Jack Rod Rotondi Enterprises Llc | 250 | 7.1 g | 10.7 g | 21.4 g |
| Leaf Cuisine, Probiotic Cashew Spread Rod Rotondi Enterprises Llc | 250 | 7.1 g | 10.7 g | 21.4 g |
| Vege Vuusto Gouda Porlammin Vege Plus | 289 | 1.5 g | 21 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1859081. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0688267041372. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.