春ぽてと、(Haru Potato)
Packaged product Snacks Calbee
春ぽてと、(Haru Potato) contains 552 kcal per 100 g. A serving, 62 g (62 g) provides about 342 kcal.
Roughly 57% of its calories come from fat, with 41% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 552 kcal | |
| Total fat L | 34.4 g | 44% |
| Saturated fat | not reported | |
| Sodium L | 452 mg | 20% |
| Total carbohydrates L | 55.6 g | 20% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 41%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of snacks (median 6.5 g)
- Fat34.4 gin the top quarter of snacks (median 31.8 g)
- Sodium452 mgbelow the median for snacks (median 520 mg)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Calbee
- Barcode
- 4901330600068
- Quantity
- 62
- Label serving
- 62 g
- Category
- Potato crisps
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
取扱上の注意:開封後はお早めにお 上がりください。 定原材料及びそれに準ずるも ベ示) 開封時に切りロで手を切らないよっご注意ください 名 称ポテトチップス 原材料名じゃがいも(北海道産100%)、植物 油、果糖、食塩、コーンスターチ、還元 水あめ、デキストリン、こんぶエキスパ ウダー、たん白加水分解物 (大豆を含 む)、メープルシュガー / 調味料(アミ ノ酸)、香料 内容量62g 賞味期限表面に記載 保存方法直射村日光の当たる所、高温多湿の所で の保存はさけてください。 カルビー株式会社 東京都千代田区丸の内1-8-3 製造所固有記号はこの面の右上に記載 上がりください。 定原材料及びそれに準ずるものベ示) 大豆
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Batata Frita DALIMAR | 552 | 6.8 g | 48 g | 35.6 g |
| Naturals Violett Mix Lorenz | 552 | 5.3 g | 50 g | 36 g |
| Pride Potato Kangeki Usushio Koikeya | 552 | 5.4 g | 56.2 g | 33.9 g |
| 厚切りポテトチップス チリ味 Star Select | 552 | 5.5 g | 54.8 g | 34.5 g |
| Patatas fritas sabor jamon Vicente Vidal | 552 | 6 g | 51 g | 36 g |
| Lays Lay's | 552 | 4.4 g | 57 g | 34 g |
| Wotsits Crunchy Walkers | 552 | 5.1 g | 56 g | 34 g |
| Kartoffelchips gesalzen Lidl | 552 | 5.5 g | 52 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 春ぽてと、(Haru Potato)?
100 g of 春ぽてと、(Haru Potato) has 552 kcal. Serving, 62 g (62 g): about 342 kcal.
How much protein is in 春ぽてと、(Haru Potato)?
春ぽてと、(Haru Potato) contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 1.9 g in serving, 62 g (62 g). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.5 g).
How many carbs are in 春ぽてと、(Haru Potato)?
春ぽてと、(Haru Potato) has 55.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 春ぽてと、(Haru Potato)?
春ぽてと、(Haru Potato) contains 34.4 g of fat per 100 g.
How much sodium is in 春ぽてと、(Haru Potato)?
100 g contains 452 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 6, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901330600068. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.