Haricots beurre coupés

Packaged product Dairy and Eggs Del Monte

Haricots beurre coupés contains 16 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 25 kcal per 100 g across 92 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haricots beurre coupés by Del Monte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
16kcal per 100 g
0.8 gprotein
4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 76 mg 3%
Total carbohydrates L 4 g 1%
Dietary fiber L 2.4 g 9%
Total sugars L 0 g
Protein L 0.8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%16kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.8 gin the lowest quarter of dairy and eggs (median 1.6 g)
  • Fiber2.4 gin the lowest quarter of dairy and eggs (median 2.9 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 0.31 g)
  • Sodium76 mgin the lowest quarter of dairy and eggs (median 252 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Del Monte
Barcode
0060000395308
Category
Canned butter beans
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Haricot beurre extra-fins Jean d'Audignac 17 3.3 g 1.6 g 0.5 g
Haricots verts & haricots beurre extra-fins Carrefour 15 1.4 g 0.7 g 0.5 g
Duo Haricot Vert / Beurre Prosain 15 1.2 g 1.7 g 0.5 g
Eric Bur Haricot Beurre 180G Éric Bur 15 1.2 g 1.7 g 0.5 g
Haricots beurre extra-fins Carrefour 18 1.4 g 1.8 g 0 g
Haricots beurre Rochefontaine 18 1.4 g 1.8 g 0.5 g
Haricots beurre très fins Netto 18 1.3 g 1.7 g 0 g
Haricot Beurre Marque Repère 19 1.3 g 2 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haricots beurre coupés?

100 g of Haricots beurre coupés has 16 kcal.

How much protein is in Haricots beurre coupés?

Haricots beurre coupés contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 1.6 g).

How many carbs are in Haricots beurre coupés?

Haricots beurre coupés has 4 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haricots beurre coupés?

Haricots beurre coupés contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Haricots beurre coupés?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060000395308. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.