Happy Easter Assorted Chocolates
Packaged product Sweets and Desserts Lindt
Happy Easter Assorted Chocolates contains 600 kcal per 100 g. A serving, 4 assorted pieces, 35 g (35 g) provides about 210 kcal.
Roughly 67% of its calories come from fat, with 30% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
100 g provides 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 45.7 g | 59% |
| Saturated fat L | 34.3 g | 171% |
| Trans fat L | 0 g | |
| Cholesterol L | 14.3 mg | 5% |
| Sodium L | 71.4 mg | 3% |
| Total carbohydrates L | 45.7 g | 17% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 42.9 g | |
| Protein L | 5.7 g | 11% |
| Calcium L | 143 mg | 11% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 429 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 30%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.3 g)
- Fiber2.9 gabove the median for sweets and desserts (median 1.9 g)
- Sugars42.9 gin the top quarter of sweets and desserts (median 22.2 g)
- Fat45.7 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat34.3 gin the top quarter of sweets and desserts (median 5.8 g)
- Sodium71.4 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0743434018080
- Label serving
- 4 assorted pieces (35 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Happy Easter Assorted Chocolates?
100 g of Happy Easter Assorted Chocolates has 600 kcal. Serving, 4 assorted pieces, 35 g (35 g): about 210 kcal.
How much protein is in Happy Easter Assorted Chocolates?
Happy Easter Assorted Chocolates contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 4 assorted pieces, 35 g (35 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).
How many carbs are in Happy Easter Assorted Chocolates?
Happy Easter Assorted Chocolates has 45.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 42.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Happy Easter Assorted Chocolates?
Happy Easter Assorted Chocolates contains 45.7 g of fat per 100 g, of which 34.3 g is saturated (171% of the Daily Value).
What vitamins and minerals does Happy Easter Assorted Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Happy Easter Assorted Chocolates?
100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0743434018080. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.