Half & Half

Packaged product Dairy and Eggs TRINITY VALLEY

Half & Half contains 133 kcal per 100 ml. A serving, 30 ml (30 ml) provides about 40 kcal.

Roughly 77% of its calories come from fat, with 11% from protein and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 200 kcal per 100 g across 501 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 ml
3.3 gprotein
3.3 gcarbohydrates
10 gfat
40kcal in serving, 30 ml (30 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 133 kcal
Total fat L 10 g 13%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 33.3 mg 11%
Sodium L 33 mg 1%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Vitamin D L 0 µg0%
Calcium L 103 mg8%
Iron L 0 mg0%
Potassium L 130 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 11%Fat: 77%133kcal / 100 ml
  • Protein 11%
  • Carbohydrates 11%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium8%Potassium3%Vitamin D0%Iron0%

Nutritional insights

  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Fat10 gin the lowest quarter of dairy and eggs (median 16.7 g)
  • Saturated fat6.7 gin the lowest quarter of dairy and eggs (median 11.6 g)
  • Sodium33 mgin the lowest quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 133 kcal133 kcal
Protein 3.3 gn/a
Carbohydrates 3.3 gn/a
Fat 10 gn/a
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 33.3 mg33 mg

Product details

Brand
TRINITY VALLEY
Barcode
0862853000091
Label serving
2 TBSP
Category
Cream

Ingredients

WHOLE MILK AND CREAM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

Similar products

FoodCaloriesProteinCarbsFat
Ultra Pasteurized Half & Half AVENUE 133 3.3 g 3.3 g 11.7 g
Half & Half BEST YET 133 3.3 g 3.3 g 10 g
Half & Half HARRIS TEETER 133 3.3 g 3.3 g 10 g
Half & Half KEMPS 133 3.3 g 3.3 g 11.7 g
Half & Half Milk & Cream, Half & Half SIMPLE TRUTH ORGANIC 133 3.3 g 3.3 g 11.7 g
Half & Half Ultra Pasteurized Homogenized Milk, Half & Half URBAN MEADOW 133 3.3 g 3.3 g 11.7 g
Organic Half & Half NATURE'S BASKET 133 3.3 g 3.3 g 11.7 g
Light Sour Cream, Light SHOPRITE 133 6.7 g 6.7 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half & Half?

100 ml of Half & Half has 133 kcal. Serving, 30 ml (30 ml): about 40 kcal.

How much protein is in Half & Half?

Half & Half contains 3.3 g of protein per 100 ml (7% of the 50 g Daily Value), or 1 g in serving, 30 ml (30 ml). About 11% of its calories come from protein.

How many carbs are in Half & Half?

Half & Half has 3.3 g of total carbohydrates per 100 ml, including 0 g of fiber and 0 g of sugars.

How much fat is in Half & Half?

Half & Half contains 10 g of fat per 100 ml, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Half & Half?

100 ml contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 17, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0862853000091. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2282760. License: CC0 1.0 (U.S. public domain). Source record dated August 17, 2020. Imported November 6, 2026.

Last updated: . Source description: "HALF & HALF". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.