Hähnchenbrustfilet Teilstücke

Packaged product Poultry Culinea

Hähnchenbrustfilet Teilstücke contains 92 kcal per 100 g.

Roughly 80% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 109 kcal per 100 g across 2,926 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchenbrustfilet Teilstücke by Culinea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
18.2 gprotein
1 gcarbohydrates
1.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.4 g 2%
Sodium L 420 mg 18%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0.3 g
Protein L 18.2 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80%Carbohydrates: 4%Fat: 16%92kcal / 100 g
  • Protein 80%
  • Carbohydrates 4%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.2 gin the lowest quarter of poultry (median 23 g)
  • Sugars0.3 gabove the median for poultry (median 0 g)
  • Fat1.6 gbelow the median for poultry (median 1.8 g)
  • Saturated fat0.4 gin the lowest quarter of poultry (median 0.5 g)
  • Sodium420 mgabove the median for poultry (median 80 mg)
  • Protein per 100 kcal19.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Culinea
Barcode
4056489117407
Quantity
500g
Category
Chicken breasts
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
L'extra tendre Le Gaulois 92 21 g 1.2 g 0.6 g
Chicken breast Coles 92 17.8 g 1.1 g 1.5 g
Pechuga de pollo CARNICAS SERRANO S.L. 92 11 g 7 g 2 g
Hähnchenbrust Filets Gut & Günstig 93 20 g 0.1 g 1.4 g
Filet de poulet "l'extra tendre" Le Gaulois 93 21 g 1.2 g 0.6 g
Chicken Breast HOD LAVAN 93 18 g 3 g 1 g
Hänchenbrustfilet Gour Meat 93 20 g 0.1 g 1.4 g
Pollo Consum 93 19.6 g 0.7 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchenbrustfilet Teilstücke?

100 g of Hähnchenbrustfilet Teilstücke has 92 kcal.

Is Hähnchenbrustfilet Teilstücke high in protein?

Hähnchenbrustfilet Teilstücke contains 18.2 g of protein per 100 g (36% of the 50 g Daily Value). About 80% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 23 g).

How many carbs are in Hähnchenbrustfilet Teilstücke?

Hähnchenbrustfilet Teilstücke has 1 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchenbrustfilet Teilstücke?

Hähnchenbrustfilet Teilstücke contains 1.6 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Hähnchenbrustfilet Teilstücke?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489117407. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.