Gummy bears

Packaged product Sweets and Desserts Giant Eagle Inc.

Gummy bears contains 300 kcal per 100 g. A serving, 12 pcs, 40 g (40 g) provides about 120 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 337 kcal per 100 g across 391 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
5 gprotein
72.5 gcarbohydrates
0 gfat
120kcal in serving, 12 pcs, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 25 mg 1%
Total carbohydrates L 72.5 g 26%
Dietary fiber L 0 g 0%
Total sugars L 47.5 g
Protein L 5 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%300kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein5 gbelow the median for sweets and desserts (median 5.3 g)
  • Sugars47.5 gbelow the median for sweets and desserts (median 48.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Sodium25 mgbelow the median for sweets and desserts (median 28 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 5 g5 g
Carbohydrates 72.5 g72.5 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 47.5 g47.5 g
Sodium 25 mg25 mg

Product details

Brand
Giant Eagle Inc.
Barcode
0030034089856
Label serving
12 PCS (40 g)
Category
Gummy bears
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, sugar, gelatin, citric acid, sorbitol, natural and artificial flavors, pectin, yellow 5, yellow 6, blue 1, red 40, vegetable oil (coconut), carnauba wax (antisticking).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCoconut oil

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Gummy Bears Buc-ee's 300 3.3 g 70 g 0 g
Inc., Gummy Bears Dsd Merchandisers 300 5 g 75 g 0 g
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Meijer, pastel gummy bears candy Meijer 300 5 g 75 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gummy bears?

100 g of Gummy bears has 300 kcal. Serving, 12 pcs, 40 g (40 g): about 120 kcal.

How much protein is in Gummy bears?

Gummy bears contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 12 pcs, 40 g (40 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Gummy bears?

Gummy bears has 72.5 g of total carbohydrates per 100 g, including 0 g of fiber and 47.5 g of sugars.

How much fat is in Gummy bears?

Gummy bears contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gummy bears?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2040967. License: CC0 1.0 (U.S. public domain). Source record dated December 4, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0030034089856. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.