Ground White Turkey

Packaged product Poultry BUTTERBALL

Ground White Turkey contains 116 kcal per 100 g. A serving, 1 four ounce, 112 g (112 g) provides about 130 kcal.

Roughly 77% of its calories come from protein, with 23% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ground White Turkey by BUTTERBALL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
116kcal per 100 g
23.2 gprotein
0 gcarbohydrates
3.1 gfat
130kcal in serving, 1 four ounce, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 3.1 g 4%
Saturated fat L 0.89 g 4%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.2 g 46%
Vitamin D L 0 µg0%
Calcium L 8.9 mg0.7%
Iron L 1.3 mg7%
Potassium L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Fat: 23%116kcal / 100 g
  • Protein 77%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potassium2%Calcium0.7%Vitamin D0%

Nutritional insights

  • Protein23.2 gin the top quarter of poultry (median 17.9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.031 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.88 g)
  • Fat3.1 gbelow the median for poultry (median 4.4 g)
  • Saturated fat0.89 gbelow the median for poultry (median 1.2 g)
  • Sodium67 mgin the lowest quarter of poultry (median 290 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal116 kcal
Protein 23.2 g23.2 g
Carbohydrates 0 g0 g
Fat 3.1 g3.1 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 75.9 mg67 mg

Product details

Brand
BUTTERBALL
Barcode
0022655722717
Quantity
112 g
Label serving
1 four ounce (112 g)
Category
Poultry
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHITE TURKEY, NATURAL FLAVORING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Organic Chicken Thighs Kirkland 116 19.6 g 0 g 4 g
Chicken Kirkland 116 19.6 g 0 g 4 g
Chicken breast Boneless Skinless With Rib Meat Trader Joe’s 116 22.3 g 0 g 2.7 g
Diced chicken breast Shazans 116 21.8 g 0.5 g 3.2 g
Chicken Thighs Members Mark 116 19.6 g 0 g 4 g
Lemon Herb Chicken (Build) Pure For 116 11.1 g 11.1 g 3 g
Pasture Raised Chicken Thighs Cooks Venture 116 20.5 g 0 g 3.6 g
Organic Free Range Chicken Breast Trader Joe’s 116 22.3 g 0 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground White Turkey?

100 g of Ground White Turkey has 116 kcal. Serving, 1 four ounce, 112 g (112 g): about 130 kcal.

Is Ground White Turkey high in protein?

Ground White Turkey contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value), or 26 g in serving, 1 four ounce, 112 g (112 g). About 77% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.9 g).

How many carbs are in Ground White Turkey?

Ground White Turkey has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground White Turkey?

Ground White Turkey contains 3.1 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).

How much sodium is in Ground White Turkey?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2559774. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0022655722717. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 6, 2026.

Last updated: . Source description: "GROUND WHITE TURKEY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.