Ground Turkey

Packaged product Meat Simply Balanced

Ground Turkey contains 152 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 170 kcal.

Roughly 54% of its calories come from protein, with 46% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (146 kcal per 100 g).

100 g provides 10% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

152kcal per 100 g
18.8 gprotein
0 gcarbohydrates
7.1 gfat
170kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 7.1 g 9%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 80 mg 27%
Sodium L 89 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 18.8 g 38%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 2 µg10%
Calcium L 4 mg0.3%
Iron L 0.98 mg5%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Fat: 46%152kcal / 100 g
  • Protein 54%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D10%Iron5%Potassium5%Calcium0.3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Saturated fat2.2 gabove the median for meat (median 1.8 g)
  • Sodium89 mgbelow the median for meat (median 270 mg)
  • Protein per 100 kcal12.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 152 kcal152 kcal
Protein 18.8 g18.8 g
Carbohydrates 0 g0 g
Fat 7.1 g7.1 g
Fiber n/an/a
Sugars n/an/a
Sodium 89 mg89 mg

Product details

Brand
Simply Balanced
Barcode
0085239050248
Label serving
4 ONZ (112 g)
Category
Poultries
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey, rosemary extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Plainville Farms Organic Ground Turkey Burgers Plainville Farms 152 19.6 g 0 g 8 g
Albóndigas de pollo y pavo El Mercado de Aldi 152 17.2 g 6.4 g 6 g
Codornices en salsa Almanaque 152 13.6 g 0.9 g 10.5 g
fresh ground turkey Jennie-O 152 18.8 g 0 g 7.1 g
Fresh Ground Chicken Perdue 152 19.6 g 0 g 8 g
Turkey Burgers Epicurean Farms 152 18.8 g 0 g 8 g
Ground Turkey Plainville Farms Llc 152 18.8 g 0 g 8 g
Rancher, Ground Organic Turkey Lifeliner Corporation 152 18.8 g 0 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 152 kcal. Serving, 4 onz, 112 g (112 g): about 170 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 21.1 g in serving, 4 onz, 112 g (112 g). About 54% of its calories come from protein.

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g.

How much fat is in Ground Turkey?

Ground Turkey contains 7.1 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Ground Turkey contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Turkey?

100 g contains 89 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2605424. License: CC0 1.0 (U.S. public domain). Source record dated June 21, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239050248. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.