Ground Turkey

Packaged product Poultry Bowl & Basket

Ground Turkey contains 179 kcal per 100 g. A serving, 1 serving, 112 g (112 g) provides about 200 kcal.

Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

100 g provides 165,000% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
17.9 gprotein
0 gcarbohydrates
12.5 gfat
200kcal in serving, 1 serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12.5 g 16%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 75.9 mg 25%
Sodium L 53.6 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 17.9 g 36%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 33,000 µg165,000%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 33 mg3%
Iron L 0.8 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 23.2 mg0.5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Fat: 61%179kcal / 100 g
  • Protein 39%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D165,000%Iron4%Calcium3%Potassium0.5%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein17.9 gabove the median for poultry (median 17.9 g)
  • Fat12.5 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat3.6 gin the top quarter of poultry (median 1.2 g)
  • Sodium53.6 mgin the lowest quarter of poultry (median 290 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Bowl & Basket
Barcode
0041190413997
Label serving
1 serving (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Apple & Maple Chicken Sausage Mini Links Good & Gather 179 16.1 g 12.5 g 6.3 g
Turkey Bacon Wegmans 179 21.4 g 3.6 g 7.1 g
Slower Reared British Whole Chicken Parmesan And Sunblush Tomato Deboned Waitrose 179 21.7 g 0.5 g 10 g
Chicken Milanesa Custom Made Meals 179 17 g 19.8 g 3.3 g
Chicken Tenders Heinen’s 179 15.8 g 12.6 g 7.4 g
fresh ground turkey Jennie-O 179 17 g 0 g 13.4 g
Rotisserie chicken bbq Waitrose 179 24 g 1 g 8.7 g
Shredded Rotisserie Chicken Fresh By Meijer 179 21.4 g 0 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 179 kcal. Serving, 1 serving, 112 g (112 g): about 200 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 20 g in serving, 1 serving, 112 g (112 g). About 39% of its calories come from protein. Compared with other poultry, that is above the median (median 17.9 g).

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Turkey?

Ground Turkey contains 12.5 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Ground Turkey contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (165,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Turkey?

100 g contains 53.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190413997. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2026. Imported November 6, 2026.

Last updated: . Source description: "GROUND TURKEY". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.