Ground beef patties

Packaged product Meat Interstate Meat Dist. Inc.

Ground beef patties contains 256 kcal per 100 g. A serving, 1 patty, 227 g (227 g) provides about 581 kcal.

Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

256kcal per 100 g
17.2 gprotein
0 gcarbohydrates
19.8 gfat
581kcal in serving, 1 patty, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 19.8 g 25%
Saturated fat L 7.5 g 37%
Trans fat L 1.3 g
Cholesterol L 70 mg 23%
Sodium L 66 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17.2 g 34%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 18 mg1%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Fat: 72%256kcal / 100 g
  • Protein 28%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein17.2 gbelow the median for meat (median 17.9 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat19.8 gin the top quarter of meat (median 10 g)
  • Saturated fat7.5 gin the top quarter of meat (median 3 g)
  • Sodium66 mgin the lowest quarter of meat (median 480 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 256 kcal256 kcal
Protein 17.2 g17.2 g
Carbohydrates 0 g0 g
Fat 19.8 g19.8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 66 mg66 mg

Product details

Brand
Interstate Meat Dist. Inc.
Barcode
0752907607003
Label serving
1 PATTY (227 g)
Category
Meats
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ground beef patties

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground beef patties?

100 g of Ground beef patties has 256 kcal. Serving, 1 patty, 227 g (227 g): about 581 kcal.

Is Ground beef patties high in protein?

Ground beef patties contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value), or 39 g in serving, 1 patty, 227 g (227 g). About 28% of its calories come from protein. Compared with other meat, that is below the median (median 17.9 g).

How many carbs are in Ground beef patties?

Ground beef patties has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground beef patties?

Ground beef patties contains 19.8 g of fat per 100 g, of which 7.5 g is saturated (37% of the Daily Value).

What vitamins and minerals does Ground beef patties contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground beef patties?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1548690. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0752907607003. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.