Ground Beef

Packaged product Meat National Beef Packing Co. Llc.

Ground Beef contains 304 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 340 kcal.

Roughly 78% of its calories come from fat, with 22% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.

100 g provides 112% of the Daily Value for Vitamin B12, 37% of the Daily Value for zinc and 28% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

304kcal per 100 g
17 gprotein
0 gcarbohydrates
26.8 gfat
340kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 26.8 g 34%
Saturated fat L 9.8 g 49%
Cholesterol L 85 mg 28%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 17 g 34%
Niacin (B3) L 4.5 mg28%
Vitamin B6 L 0.27 mg16%
Vitamin B12 L 2.7 µg112%
Iron L 1.6 mg9%
Zinc L 4 mg37%
Selenium L 12 µg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Fat: 78%304kcal / 100 g
  • Protein 22%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12112%Zinc37%Niacin (B3)28%Selenium22%Vitamin B616%Iron9%

Nutritional insights

  • Protein17 gbelow the median for meat (median 17.9 g)
  • Fat26.8 gin the top quarter of meat (median 10 g)
  • Saturated fat9.8 gin the top quarter of meat (median 3 g)
  • Sodium67 mgin the lowest quarter of meat (median 480 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 304 kcal304 kcal
Protein 17 g17 g
Carbohydrates 0 g0 g
Fat 26.8 g26.8 g
Fiber n/an/a
Sugars n/an/a
Sodium 67 mg67 mg

Product details

Brand
National Beef Packing Co. Llc.
Barcode
0710178005133
Label serving
4 ONZ (112 g)
Category
Meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% ground beef

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Knack Bazin 304 12 g 1 g 28 g
Ground beef ALL NATURAL 304 15.2 g 0 g 26.8 g
Sweet ground italian sausage Kroger 304 17.9 g 7.1 g 23.2 g
Pfefferbeißer Globus Metzgerei 305 14 g 1.4 g 27 g
Prime Uncured Beef Franks Ball Park 303 11.8 g 2.6 g 26.3 g
Pata Negra Migros Sélection 306 31 g 1 g 20 g
Cou de canard farci Le Manoir Alexandre 307 16 g 2.1 g 26 g
Jamón de Cebo Ibérico legado iberico 307 29.5 g 0 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Beef?

100 g of Ground Beef has 304 kcal. Serving, 4 onz, 112 g (112 g): about 340 kcal.

Is Ground Beef high in protein?

Ground Beef contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 4 onz, 112 g (112 g). About 22% of its calories come from protein. Compared with other meat, that is below the median (median 17.9 g).

How many carbs are in Ground Beef?

Ground Beef has 0 g of total carbohydrates per 100 g.

How much fat is in Ground Beef?

Ground Beef contains 26.8 g of fat per 100 g, of which 9.8 g is saturated (49% of the Daily Value).

What vitamins and minerals does Ground Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (112% DV), zinc (37% DV), Niacin (B3) (28% DV), selenium (22% DV) and Vitamin B6 (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Beef?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899424. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0710178005133. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.