Ground Beef and Pork Blend

Packaged product Meat Cargill Meat Solutions

Ground Beef and Pork Blend contains 250 kcal per 100 g. A serving, 112 g (112 g) provides about 280 kcal.

Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ground Beef and Pork Blend by Cargill Meat Solutions, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
17.9 gprotein
0 gcarbohydrates
19.6 gfat
280kcal in serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 19.6 g 25%
Saturated fat L 8 g 40%
Cholesterol L 71.4 mg 24%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17.9 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Fat: 71%250kcal / 100 g
  • Protein 29%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.9 gabove the median for meat (median 16.7 g)
  • Sugars0 gin the lowest quarter of meat (median 2.3 g)
  • Fat19.6 gabove the median for meat (median 18.9 g)
  • Saturated fat8 gbelow the median for meat (median 8.1 g)
  • Sodium67 mgin the lowest quarter of meat (median 922 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cargill Meat Solutions
Barcode
0194346524983
Quantity
1 lb
Label serving
112 g
Category
Unprepared alternate meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground beef, ground pork.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Beef and Pork Blend?

100 g of Ground Beef and Pork Blend has 250 kcal. Serving, 112 g (112 g): about 280 kcal.

Is Ground Beef and Pork Blend high in protein?

Ground Beef and Pork Blend contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 20 g in serving, 112 g (112 g). About 29% of its calories come from protein. Compared with other meat, that is above the median (median 16.7 g).

How many carbs are in Ground Beef and Pork Blend?

Ground Beef and Pork Blend has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Beef and Pork Blend?

Ground Beef and Pork Blend contains 19.6 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Ground Beef and Pork Blend?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346524983. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.