Green Split Peas

Packaged product Beans and Legumes Hannaford

Green Split Peas contains 288 kcal per 100 g. A serving, 1 portion, 52 g (52 g) provides about 150 kcal.

Roughly 69% of its calories come from carbohydrates, with 26% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.

100 g provides 22% of the Daily Value for iron and 12% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Green Split Peas by Hannaford, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
23.1 gprotein
61.5 gcarbohydrates
1.9 gfat
150kcal in serving, 1 portion, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 1.9 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 87 mg 4%
Total carbohydrates L 61.5 g 22%
Dietary fiber L 15.4 g 55%
Total sugars L 1.9 g
Added sugars L 0 g 0%
Protein L 23.1 g 46%
Calcium L 19 mg1%
Iron L 4 mg22%
Potassium L 577 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 69%Fat: 5%288kcal / 100 g
  • Protein 26%
  • Carbohydrates 69%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Potassium12%Calcium1%

Nutritional insights

  • Protein23.1 gin the top quarter of beans and legumes (median 6.4 g)
  • Fiber15.4 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars1.9 gbelow the median for beans and legumes (median 2.6 g)
  • Fat1.9 gbelow the median for beans and legumes (median 2.1 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.32 g)
  • Sodium87 mgbelow the median for beans and legumes (median 195 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 288 kcal288 kcal
Protein 23.1 g23.1 g
Carbohydrates 61.5 g61.5 g
Fat 1.9 g1.9 g
Fiber 15.4 g15.4 g
Sugars 1.9 g1.9 g
Sodium 86.5 mg87 mg

Product details

Brand
Hannaford
Barcode
0041268167920
Quantity
52 g
Label serving
1 portion (52 g)
Category
Beans and Legumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GREEN SPLIT PEAS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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White Peach Mochi Minamoto 288 3.8 g 68.8 g 0.63 g
Alubias negra Lidl 288 22 g 30 g 3 g
Old el paso caribbean jerk Old El Paso 288 4.5 g 50 g 7.6 g
Hummus barbecue Summer Fresh 288 6.8 g 25.4 g 18.6 g
Green Split Peas Harris Teeter 288 23.1 g 61.5 g 1.9 g
Green split peas Nature's Promise 288 23.1 g 61.5 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Split Peas?

100 g of Green Split Peas has 288 kcal. Serving, 1 portion, 52 g (52 g): about 150 kcal.

Is Green Split Peas high in protein?

Green Split Peas contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value), or 12 g in serving, 1 portion, 52 g (52 g). About 26% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.4 g).

How many carbs are in Green Split Peas?

Green Split Peas has 61.5 g of total carbohydrates per 100 g, including 15.4 g of fiber and 1.9 g of sugars.

How much fat is in Green Split Peas?

Green Split Peas contains 1.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Green Split Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green Split Peas?

100 g contains 87 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 14, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2431294. License: CC0 1.0 (U.S. public domain). Source record dated May 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041268167920. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.