Green lentils, raw

Packaged product Beans and Legumes Compliments

Green lentils, raw contains 360 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 27% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 317 kcal per 100 g across 235 products.

100 g provides 45% of the Daily Value for Folate (B9), 27% of the Daily Value for copper and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Green lentils, raw by Compliments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
24 gprotein
63 gcarbohydrates
1.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.4 g 2%
Cholesterol L 0 mg 0%
Sodium L 2 mg 0.1%
Total carbohydrates L 63 g 23%
Dietary fiber L 7.9 g 28%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 24 g 48%
Vitamin A L 0 µg0%
Vitamin C L 1.5 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.11 mg0.7%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.073 mg6%
Niacin (B3) L 1.1 mg7%
Pantothenic acid (B5) L 0.64 mg13%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 181 µg45%
Vitamin B12 L 0 µg0%
Calcium L 26.2 mg2%
Iron L 1.4 mg8%
Magnesium L 35.6 mg8%
Phosphorus L 180 mg14%
Potassium L 222 mg5%
Zinc L 0.98 mg9%
Copper L 0.24 mg27%
Manganese L 0.43 mg19%
Selenium L 5 µg9%
Iodine L 3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 70%Fat: 4%360kcal / 100 g
  • Protein 27%
  • Carbohydrates 70%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)45%Copper27%Manganese19%Phosphorus14%Thiamin (B1)14%Pantothenic acid (B5)13%Vitamin B611%Selenium9%Zinc9%Magnesium8%

Nutritional insights

  • Fiber7.9 gin the lowest quarter of beans and legumes (median 13.7 g)
  • Sugars2 gin the top quarter of beans and legumes (median 1.1 g)
  • Fat1.5 gabove the median for beans and legumes (median 1.4 g)
  • Saturated fat0.4 gin the top quarter of beans and legumes (median 0.2 g)
  • Sodium2 mgin the lowest quarter of beans and legumes (median 8 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
  • Water69.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L10.2 g
Carotenoids (1)
Beta-carotene L5 µg
Other components (2)
Water L69.6 g
Alcohol L0 g

Product details

Brand
Compliments
Barcode
0055742537208
Category
Green lentils
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green lentils

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green lentils, raw?

100 g of Green lentils, raw has 360 kcal.

Is Green lentils, raw high in protein?

Green lentils, raw contains 24 g of protein per 100 g (48% of the 50 g Daily Value). About 27% of its calories come from protein.

How many carbs are in Green lentils, raw?

Green lentils, raw has 63 g of total carbohydrates per 100 g, including 7.9 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green lentils, raw?

Green lentils, raw contains 1.5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Green lentils, raw contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (45% DV), copper (27% DV), manganese (19% DV), phosphorus (14% DV) and Thiamin (B1) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green lentils, raw?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055742537208. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.