Greek Style Blended Nonfat Yogurt

Packaged product Dairy and Eggs Kemps

Greek Style Blended Nonfat Yogurt contains 87 kcal per 100 g. A serving, 150 g (150 g) provides about 131 kcal.

Roughly 60% of its calories come from carbohydrates, with 40% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

87kcal per 100 g
8 gprotein
12 gcarbohydrates
0 gfat
131kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 67 mg 3%
Total carbohydrates L 12 g 4%
Dietary fiber L 0 g 0%
Total sugars L 11.3 g
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 133 mg10%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 60%87kcal / 100 g
  • Protein 40%
  • Carbohydrates 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%Pantothenic acid (B5)0%

Nutritional insights

  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars11.3 gin the top quarter of dairy and eggs (median 4 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium67 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Other components (3)
Alcohol L0 g
Caffeine L0 mg
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53.3 kcal87 kcal
Protein 5.3 g8 g
Carbohydrates 8 g12 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 7.6 g11.3 g
Sodium 0.045 mg67 mg

Product details

Brand
Kemps
Barcode
0041483040725
Quantity
150 g
Label serving
150 g
Category
Dairy and Eggs
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CULTURED SKIM MILK AND ULTRAFILTERED SKIM MILK, SUGAR, MILK PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF FRUCTOSE, WHEY PROTIEN CONCENTRATE, CORN STARCH-MODIFIED, LIME JUICE CONCENTRATE, NATURAL FLAVORS, SODIUM CITRATE, STEVIA REBAUDIANA LEAF EXTRACT (SWEETENER), FRUIT JUICE CONCENTRATE (COLOR), TURMERIC, CITRIC ACID, GELATIN, NATAMYCIN (A NATURAL PRESERVATIVE), WATER, LIVE AND ACTIVE CULTURES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Greek Nonfat Yogurt Shoperite 87 8 g 14.7 g 0 g
BBQ Chicken With Veggie Skewer Gather Fresh & Ready Meals 87 10.1 g 6.8 g 1.7 g
Spicy Thai Style Siracha Egg Noodles Naked 87 3.5 g 16.2 g 0.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2185459. License: CC0 1.0 (U.S. public domain). Source record dated September 28, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0041483040725. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Greek Style Blended Nonfat Yogurt?

100 g of Greek Style Blended Nonfat Yogurt has 87 kcal. Serving, 150 g (150 g): about 131 kcal.

How much protein is in Greek Style Blended Nonfat Yogurt?

Greek Style Blended Nonfat Yogurt contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 12 g in serving, 150 g (150 g). About 40% of its calories come from protein.

How many carbs are in Greek Style Blended Nonfat Yogurt?

Greek Style Blended Nonfat Yogurt has 12 g of total carbohydrates per 100 g, including 0 g of fiber and 11.3 g of sugars.

How much fat is in Greek Style Blended Nonfat Yogurt?

Greek Style Blended Nonfat Yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Greek Style Blended Nonfat Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Style Blended Nonfat Yogurt?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.