Great value Fudge Covered Graham Cracker
Packaged product Bread and Baked Goods Great value
Great value Fudge Covered Graham Cracker contains 478 kcal per 100 g. A serving, 1 portion, 23 g (23 g) provides about 110 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 21.7 g | 28% |
| Saturated fat L | 15.2 g | 76% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39.1 g | |
| Added sugars L | 34.8 g | 70% |
| Protein L | 4.4 g | 9% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Potassium L | 3.9 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gin the lowest quarter of bread and baked goods (median 8 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars39.1 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat21.7 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat15.2 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium304 mgbelow the median for bread and baked goods (median 410 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great value
- Barcode
- 0078742175881
- Label serving
- 1 portion (23 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Spicy And Crunchy Peanut Crackers Hudsons | 478 | 16.3 g | 58.3 g | 20 g |
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| Sunbites crackers with quinoa sour cream and chives Sunnies | 478 | 7.5 g | 61.7 g | 22.1 g |
| Prawn Crackers Infusion | 478 | 1.3 g | 68.7 g | 21.3 g |
| Tortillas gusto chili Despar Spar | 478 | 5.7 g | 64 g | 21 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Great value Fudge Covered Graham Cracker?
100 g of Great value Fudge Covered Graham Cracker has 478 kcal. Serving, 1 portion, 23 g (23 g): about 110 kcal.
How much protein is in Great value Fudge Covered Graham Cracker?
Great value Fudge Covered Graham Cracker contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 1 g in serving, 1 portion, 23 g (23 g). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).
How many carbs are in Great value Fudge Covered Graham Cracker?
Great value Fudge Covered Graham Cracker has 69.6 g of total carbohydrates per 100 g, including 0 g of fiber and 39.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Great value Fudge Covered Graham Cracker?
Great value Fudge Covered Graham Cracker contains 21.7 g of fat per 100 g, of which 15.2 g is saturated (76% of the Daily Value).
How much sodium is in Great value Fudge Covered Graham Cracker?
100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 17, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078742175881. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.