Great value, condensed soup, tomato
Packaged product Soups and Sauces Great Value
Great value, condensed soup, tomato contains 81 kcal per 100 g. A serving, 0.5 cup, 123 g (123 g) provides about 100 kcal.
Roughly 78% of its calories come from carbohydrates, with 14% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,414 products.
100 g provides 33% of the Daily Value for Vitamin C, 31% of the Daily Value for Folate (B9) and 11% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 15.4 g | 6% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 8.1 g | |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 73.2 µg | 8% |
| Vitamin C L | 29.3 mg | 33% |
| Folate (B9) L | 125 µg | 31% |
| Calcium L | 16 mg | 1% |
| Iron L | 0.59 mg | 3% |
| Potassium L | 537 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 78%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gbelow the median for soups and sauces (median 1.7 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.65 g)
- Sugars8.1 gin the top quarter of soups and sauces (median 0.81 g)
- Fat1.2 gabove the median for soups and sauces (median 1 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
- Sodium333 mgabove the median for soups and sauces (median 322 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0.81 g |
Other components (2)
| Vitamin A, IU L | 244 IU |
|---|---|
| Folic acid L | 0 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 81 kcal | 81 kcal |
| Protein | 1.6 g | 1.6 g |
| Carbohydrates | 15.5 g | 15.4 g |
| Fat | 1.2 g | 1.2 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 8.1 g | 8.1 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742020679
- Label serving
- 0.5 cup (123 g)
- Category
- Canned soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (water, tomato paste), water, high fructose corn syrup, wheat flour, contains 1% or less of soybean oil, potassium chloride, sea salt, citric acid, ascorbic acid, maltodextrin, salt, natural flavor (contains wheat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Clover valley, condensed soup, cream of mushroom Clover Valley | 81 | 0.81 g | 7.3 g | 5.7 g |
| Erbsen Eintopf Pote | 81 | 5.3 g | 9.9 g | 1.5 g |
| Market pantry, condensed tomato soup Market Pantry | 81 | 1.6 g | 15.4 g | 1.2 g |
| Cream Of Mushroom Campbell's | 81 | 0.81 g | 6.5 g | 5.7 g |
| Condensed soup, vegetable beef Tops | 81 | 4.1 g | 13.8 g | 0.81 g |
| Gulaschsuppe Höllenfeuer Felix | 81 | 3.4 g | 6.2 g | 4.5 g |
| Great American, Condensed Soup, Cream Of Mushroom Bay Valley Foods Llc | 81 | 0.81 g | 7.3 g | 5.7 g |
| Cream Of Celery Condensed Soup Clover Valley | 81 | 1.6 g | 7.3 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Great value, condensed soup, tomato?
100 g of Great value, condensed soup, tomato has 81 kcal. Serving, 0.5 cup, 123 g (123 g): about 100 kcal.
How much protein is in Great value, condensed soup, tomato?
Great value, condensed soup, tomato contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 123 g (123 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.7 g).
How many carbs are in Great value, condensed soup, tomato?
Great value, condensed soup, tomato has 15.4 g of total carbohydrates per 100 g, including 0.8 g of fiber and 8.1 g of sugars.
How much fat is in Great value, condensed soup, tomato?
Great value, condensed soup, tomato contains 1.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Great value, condensed soup, tomato contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33% DV), Folate (B9) (31% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Great value, condensed soup, tomato?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 1, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1863466. License: CC0 1.0 (U.S. public domain). Source record dated February 20, 2021. Imported November 6, 2026.
- Open Food Facts, record 0078742020679. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.