Great Northern Beans (low sodium)
Packaged product Beans and Legumes Sprouts
Great Northern Beans (low sodium) contains 85 kcal per 100 g. A serving, 1 serving, 130 g (130 g) provides about 110 kcal.
Roughly 74% of its calories come from carbohydrates, with 26% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 103 kcal per 100 g across 298 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84.6 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 15.4 g | 6% |
| Dietary fiber L | 4.6 g | 17% |
| Total sugars L | 0.77 g | |
| Protein L | 5.4 g | 11% |
| Calcium L | 53.8 mg | 4% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 323 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the lowest quarter of beans and legumes (median 7 g)
- Fiber4.6 gin the lowest quarter of beans and legumes (median 7 g)
- Sugars0.77 gbelow the median for beans and legumes (median 1 g)
- Fat0 gin the lowest quarter of beans and legumes (median 0.8 g)
- Sodium108 mgbelow the median for beans and legumes (median 160 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sprouts
- Barcode
- 0874875007286
- Label serving
- 1 serving (130 g)
- Category
- White beans
- Packaging
- Can
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Prepared great northern beans, water, salt, calcium chloride
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic great northern beans Sprouts Farmers Market | 85 | 5.4 g | 15.4 g | 0 g |
| Alubia Arrocina Pedro Luis | 85 | 6 g | 11.7 g | 0.5 g |
| Weiße Bohnen mit Suppengrün K-Classic | 85 | 6.5 g | 10 g | 0.6 g |
| Бял бол Ideal | 84 | 5.2 g | 14.5 g | 0.6 g |
| Weisse Bohnen dennree | 84 | 4.2 g | 15 g | 0.5 g |
| Haricots blancs Carrefour | 86 | 5.3 g | 12 g | 0.7 g |
| Bio cannellini bohnen Edeka | 86 | 6.1 g | 11 g | 0.6 g |
| Haricot blanc Kaymo | 86 | 5.4 g | 12 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0874875007286. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.