Grated Parmesan Cheese

Packaged product Dairy and Eggs Happy Belly

Grated Parmesan Cheese contains 420 kcal per 100 g.

Roughly 63% of its calories come from fat, with 37% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (402 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Grated Parmesan Cheese by Happy Belly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
40 gprotein
0 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 30 g 38%
Saturated fat L 20 g 100%
Sodium L 1,900 mg 83%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 40 g 80%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Fat: 63%420kcal / 100 g
  • Protein 37%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein40 gin the top quarter of dairy and eggs (median 32 g)
  • Sodium1,900 mgin the top quarter of dairy and eggs (median 640 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Happy Belly
Barcode
0842379197703
Quantity
226g
Category
Parmigiano-Reggiano
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, enzymes), powdered cellulose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Parmigiano Reggiano Parmareggio 420 32 g 0 g 30 g
Parmigiano Reggiano DOP grattugiato Pezzi Italiani 420 32 g 0 g 30 g
Parmiggiano reggiano Trentin 420 32 g 0 g 30 g
Parmigiano Reggiano DOP L'Italie des Fromages 418 34 g 0 g 31 g
Parmigiano GALLI 418 34 g 0 g 31 g
Parmigiano reggiano Galli 418 34 g 0 g 31 g
Parmigiano Reggiano LIDL 423 35.3 g 0 g 31.7 g
Kraft Parmesan Cheese Kraft 417 33.3 g 0 g 29.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0842379197703. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Grated Parmesan Cheese?

100 g of Grated Parmesan Cheese has 420 kcal.

Is Grated Parmesan Cheese high in protein?

Grated Parmesan Cheese contains 40 g of protein per 100 g (80% of the 50 g Daily Value). About 37% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 32 g).

How many carbs are in Grated Parmesan Cheese?

Grated Parmesan Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grated Parmesan Cheese?

Grated Parmesan Cheese contains 30 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Grated Parmesan Cheese?

100 g contains 1,900 mg of sodium, 83% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 29, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.