Grated Italian Style Cheese Blend
Packaged product Dairy and Eggs Woolworths
Grated Italian Style Cheese Blend contains 339 kcal per 100 g. A serving, 40 g (40 g) provides about 136 kcal.
Roughly 67% of its calories come from fat, with 32% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (360 kcal per 100 g).
100 g provides 56% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 25.7 g | 33% |
| Saturated fat L | 18 g | 90% |
| Trans fat L | 1.2 g | |
| Sodium L | 594 mg | 26% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 27.4 g | 55% |
| Calcium L | 724 mg | 56% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 1%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27.4 gabove the median for dairy and eggs (median 25 g)
- Sugars1 gin the top quarter of dairy and eggs (median 0.1 g)
- Fat25.7 gbelow the median for dairy and eggs (median 27 g)
- Saturated fat18 gabove the median for dairy and eggs (median 17.9 g)
- Sodium594 mgbelow the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9400597053617
- Quantity
- 300 g
- Label serving
- 40 g
- Category
- Grated cheese
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cheese (Cheddar 32%, Parmesan 32%, Mozzarella 32%), anticaking agent (cellulose), preservative (sorbic acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gratin- u. Pizzakäse, gerieben (ja!) REWE | 339 | 23.2 g | 2.4 g | 26.3 g |
| Reibekäse Gratin- und Pizzakäse Ja! | 339 | 23.2 g | 2.4 g | 26.3 g |
| Mozzarella mild gerieben Goldsteig | 339 | 26 g | 2.5 g | 25 g |
| geriebener gratin- und pizzakässe Ja! | 339 | 3.2 g | 2.4 g | 26.3 g |
| Flamengo dos Açores Ralado Milbona | 339 | 23.9 g | 2.9 g | 25.7 g |
| Mozzarella KClassic | 339 | 26 g | 2.5 g | 25 g |
| Gratin- und Pizzakäse ja! | 339 | 23.2 g | 2.4 g | 26.3 g |
| Mix Cheese Pizza Džiugas | 339 | 26 g | 3.2 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9400597053617. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.