Grated cheddar & mozzarela

Packaged product Dairy and Eggs Waitrose

Grated cheddar & mozzarela contains 337 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 101 kcal.

Roughly 72% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (360 kcal per 100 g).

100 g provides 48% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grated cheddar & mozzarela by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
21.7 gprotein
1.7 gcarbohydrates
27.3 gfat
101kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 27.3 g 35%
Saturated fat L 17.7 g 88%
Sodium L 600 mg 26%
Total carbohydrates L 1.7 g 0.6%
Dietary fiber not reported
Total sugars L 1.7 g
Protein L 21.7 g 43%
Calcium L 627 mg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 2%Fat: 72%337kcal / 100 g
  • Protein 26%
  • Carbohydrates 2%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium48%

Nutritional insights

  • Protein21.7 gin the lowest quarter of dairy and eggs (median 25 g)
  • Sugars1.7 gin the top quarter of dairy and eggs (median 0.1 g)
  • Fat27.3 gabove the median for dairy and eggs (median 27.3 g)
  • Saturated fat17.7 gbelow the median for dairy and eggs (median 17.9 g)
  • Sodium600 mgbelow the median for dairy and eggs (median 643 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169158203
Label serving
1 serving (30 g)
Category
Grated cheese
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grated Cheddar & Mozzarella M&S Food 337 22 g 0.1 g 27.6 g
Mozzarella and cheese Tesco 337 24.3 g 2.7 g 25.7 g
Pizzakäse Coburger 337 25.5 g 2.4 g 25 g
Pizzakäse Mibell 337 25 g 3 g 25 g
Mozzarella Schnittfest Edeka 337 25.5 g 2.5 g 25 g
Grated Mozzarella Sainsburys basics 337 26 g 2.5 g 25 g
Mozzarella gerieben Gut & Günstig 337 25.5 g 2.5 g 25 g
Pizzakäse Gutes Land 337 25 g 3 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grated cheddar & mozzarela?

100 g of Grated cheddar & mozzarela has 337 kcal. Serving, 1 serving, 30 g (30 g): about 101 kcal.

Is Grated cheddar & mozzarela high in protein?

Grated cheddar & mozzarela contains 21.7 g of protein per 100 g (43% of the 50 g Daily Value), or 6.5 g in serving, 1 serving, 30 g (30 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Grated cheddar & mozzarela?

Grated cheddar & mozzarela has 1.7 g of total carbohydrates per 100 g, including 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grated cheddar & mozzarela?

Grated cheddar & mozzarela contains 27.3 g of fat per 100 g, of which 17.7 g is saturated (88% of the Daily Value).

What vitamins and minerals does Grated cheddar & mozzarela contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grated cheddar & mozzarela?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169158203. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.