Grass Fed Tenderloin Steak

Packaged product Beverages Wegmans

Grass Fed Tenderloin Steak contains 134 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 150 kcal.

Roughly 63% of its calories come from protein, with 37% from fat and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 18% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

134kcal per 100 g
20.5 gprotein
0 gcarbohydrates
5.4 gfat
150kcal in serving, 40 z, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 5.4 g 7%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 58 mg 19%
Sodium L 58 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 20.5 g 41%
Iron L 3.2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 63%Fat: 37%134kcal / 100 g
  • Protein 63%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%

Nutritional insights

  • Protein20.5 gin the top quarter of beverages (median 0.7 g)
  • Fat5.4 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat2.7 gin the top quarter of beverages (median 0.1 g)
  • Sodium58 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal15.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
2002927045599
Label serving
40 z (112 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Beef Top Sirloin Steak Good & Gather 134 22.3 g 0 g 4.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2002927045599. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Grass Fed Tenderloin Steak?

100 g of Grass Fed Tenderloin Steak has 134 kcal. Serving, 40 z, 112 g (112 g): about 150 kcal.

Is Grass Fed Tenderloin Steak high in protein?

Grass Fed Tenderloin Steak contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 40 z, 112 g (112 g). About 63% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Grass Fed Tenderloin Steak?

Grass Fed Tenderloin Steak has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grass Fed Tenderloin Steak?

Grass Fed Tenderloin Steak contains 5.4 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

What vitamins and minerals does Grass Fed Tenderloin Steak contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass Fed Tenderloin Steak?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.