Grass-fed ground beef

Packaged product Meat Marketside

Grass-fed ground beef contains 177 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 177 kcal.

Roughly 52% of its calories come from fat, with 48% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (179 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

177kcal per 100 g
20.4 gprotein
0 gcarbohydrates
9.7 gfat
177kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 9.7 g 12%
Saturated fat L 4 g 20%
Trans fat L 0.44 g
Cholesterol L 66 mg 22%
Sodium L 66 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20.4 g 41%
Calcium L 9 mg0.7%
Iron L 2.2 mg12%
Potassium L 319 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Fat: 52%177kcal / 100 g
  • Protein 48%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium7%Calcium0.7%

Nutritional insights

  • Protein20.4 gabove the median for meat (median 17.9 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat9.7 gbelow the median for meat (median 9.8 g)
  • Saturated fat4 gabove the median for meat (median 2.8 g)
  • Sodium66 mgin the lowest quarter of meat (median 464 mg)
  • Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L4 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal177 kcal
Protein 19.6 g20.4 g
Carbohydrates 0 g0 g
Fat 9.8 g9.7 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 67 mg66 mg

Product details

Brand
Marketside
Barcode
0681131151870
Label serving
1 serving (100 g)
Category
Meats
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grass fed ground beef.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Beef Slices With Teriyaki Marinade Kitchen Quick Kit Classic World Cuisine 177 26.6 g 8 g 4.4 g
Bresaola "Casa Walser" affettata Casa Walser 177 37 g 0.5 g 2.9 g
Grass Fed Beef Ground Beef Strauss Brands Incorporated 177 20.4 g 0 g 9.7 g
Ground Bison TenderBison 177 21.2 g 0 g 9.7 g
Ground bison Marketside 177 21.2 g 0 g 9.7 g
Pesto Chicken Sausage Sprouts 176 32.4 g 2.2 g 8.8 g
Prosciutto cotto paesano Malbuner 178 19 g 1 g 11 g
Burger de pollo con zanahoria Lidl 178 13.2 g 4.9 g 11.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grass-fed ground beef?

100 g of Grass-fed ground beef has 177 kcal. Serving, 1 serving, 100 g (100 g): about 177 kcal.

Is Grass-fed ground beef high in protein?

Grass-fed ground beef contains 20.4 g of protein per 100 g (41% of the 50 g Daily Value), or 20.4 g in serving, 1 serving, 100 g (100 g). About 48% of its calories come from protein. Compared with other meat, that is above the median (median 17.9 g).

How many carbs are in Grass-fed ground beef?

Grass-fed ground beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Grass-fed ground beef?

Grass-fed ground beef contains 9.7 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Grass-fed ground beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass-fed ground beef?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2462459. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0681131151870. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.