Gold Bunny
Packaged product Bread and Baked Goods Lindt
Gold Bunny contains 580 kcal per 100 g.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 580 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 24 g | 120% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gbelow the median for bread and baked goods (median 8 g)
- Sugars53 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat38 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat24 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium92 mgin the lowest quarter of bread and baked goods (median 410 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 5012454064007
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cold bunny Lindt | 580 | 6 g | 52 g | 36 g |
| Spicy Butternut Crackers Emping pedas Grein | 580 | 15 g | 17 g | 50 g |
| Wheat cracker Tata-eat | 580 | 4 g | 66 g | 24 g |
| Rice to Stars Garlic Bread Flavor SeoulBox | 580 | 4.5 g | 58 g | 36.2 g |
| Hemp & Almond Crackers Natural Abundance | 579 | 30.8 g | 9.2 g | 46.4 g |
| Kinder Mix "Bunte Mischung" Ferrero | 579 | 8.8 g | 53.9 g | 36.2 g |
| Easter Red Eggs Gold Bunnies Lindt | 579 | 5.3 g | 52.6 g | 39.5 g |
| Crackerjack mix Yummy | 581 | 15 g | 23 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gold Bunny?
100 g of Gold Bunny has 580 kcal.
How much protein is in Gold Bunny?
Gold Bunny contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).
How many carbs are in Gold Bunny?
Gold Bunny has 53 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gold Bunny?
Gold Bunny contains 38 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).
How much sodium is in Gold Bunny?
100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5012454064007. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.