Goat cheese and black truffle dip

Packaged product Soups and Sauces Chris’

Goat cheese and black truffle dip contains 205 kcal per 100 g. A serving, 20 g (20 g) provides about 41 kcal.

Roughly 55% of its calories come from fat, with 31% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (187 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

205kcal per 100 g
7 gprotein
15.5 gcarbohydrates
12 gfat
41kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 12 g 15%
Saturated fat L 7 g 35%
Sodium L 300 mg 13%
Total carbohydrates L 15.5 g 6%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 31%Fat: 55%205kcal / 100 g
  • Protein 14%
  • Carbohydrates 31%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of soups and sauces (median 2.6 g)
  • Fiber2 gabove the median for soups and sauces (median 0.9 g)
  • Sugars2 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat12 gbelow the median for soups and sauces (median 12.5 g)
  • Saturated fat7 gin the top quarter of soups and sauces (median 2.6 g)
  • Sodium300 mgin the lowest quarter of soups and sauces (median 511 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chris’
Barcode
9312726003052
Label serving
20 g
Category
Dips
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9312726003052. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Goat cheese and black truffle dip?

100 g of Goat cheese and black truffle dip has 205 kcal. Serving, 20 g (20 g): about 41 kcal.

How much protein is in Goat cheese and black truffle dip?

Goat cheese and black truffle dip contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1.4 g in serving, 20 g (20 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.6 g).

How many carbs are in Goat cheese and black truffle dip?

Goat cheese and black truffle dip has 15.5 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Goat cheese and black truffle dip?

Goat cheese and black truffle dip contains 12 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Goat cheese and black truffle dip?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.