Cheese Gnocchi, Cheese
Packaged product Other Foods BELLINO
Cheese Gnocchi, Cheese contains 157 kcal per 100 g. A typical serving of 3/4 cup, 140g (140 g) provides about 220 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (159 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 471 mg | 20% |
| Total carbohydrates L | 35.7 g | 13% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 0.36 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 21 mg | 2% |
| Iron L | 0.29 mg | 2% |
| Potassium L | 129 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gin the lowest quarter of other foods (median 8.2 g)
- Fiber2.1 gin the top quarter of other foods (median 1.2 g)
- Sugars0.36 gin the lowest quarter of other foods (median 2 g)
- Fat0 gin the lowest quarter of other foods (median 6.7 g)
- Saturated fat0 gin the lowest quarter of other foods (median 2.5 g)
- Sodium471 mgabove the median for other foods (median 345 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 157 kcal | 157 kcal |
| Protein | 3.6 g | 3.6 g |
| Carbohydrates | 35.7 g | 35.7 g |
| Fat | 0 g | 0 g |
| Fiber | 2.1 g | 2.1 g |
| Sugars | 0.36 g | 0.36 g |
| Sodium | 471 mg | 471 mg |
Product details
- Brand
- BELLINO
- Barcode
- 0070796239953
- Label serving
- 3/4 cup (140g)
- Category
- Other Deli
Ingredients
MASHED POTATOES [WATER, POTATO FLAKES (DEHYDRATED POTATOES, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, SPICE, NATURAL FLAVORING)], WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, GRATED MATURED CHEESES, FLAVORINGS, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, NATURAL FLAVORINGS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Gnocchi, Cheese?
100 g of Cheese Gnocchi, Cheese has 157 kcal. 3/4 cup, 140g (140 g): about 220 kcal.
How much protein is in Cheese Gnocchi, Cheese?
Cheese Gnocchi, Cheese contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in 3/4 cup, 140g (140 g). About 9% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 8.2 g).
How many carbs are in Cheese Gnocchi, Cheese?
Cheese Gnocchi, Cheese has 35.7 g of total carbohydrates per 100 g, including 2.1 g of fiber and 0.36 g of sugars.
How much fat is in Cheese Gnocchi, Cheese?
Cheese Gnocchi, Cheese contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cheese Gnocchi, Cheese?
100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070796239953. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2022. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2651693. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
Last updated: . Source description: "CHEESE GNOCCHI, CHEESE". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.