Glaze with Balsamic Vinegar of Modena
Packaged product Spices, Herbs and Condiments Wegmans
Glaze with Balsamic Vinegar of Modena contains 233 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 113 kcal per 100 g across 258 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium | not reported | |
| Total carbohydrates L | 53.3 g | 19% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 46.7 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 0.2 g)
- Fiber0.5 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sugars46.7 gin the top quarter of spices, herbs and condiments (median 21 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890500521
- Category
- Balsamic vinegars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Balsamic Vinegar of Modena “Aceto Balsamico di Modena I.G.P.” 60% (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must), Cooked Grape Must, Modified Corn Starch., Sulfites
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Vinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic Vinegar of Modena Splendido | 233 | 0.67 g | 53.3 g | 0 g |
| Condiment with Balsamic Vinegar of Modena and Fig De Nigris | 233 | 0 g | 53.3 g | 0 g |
| Condiment à base de balsamique blanc à la framboise 1830 | 233 | 0.1 g | 54 g | 0 g |
| Vinaigre balsamique BIO La Organic Cuisine | 231 | 0.03 g | 54 g | 0 g |
| Balsamic Vinegar Colavita | 237 | 0 g | 54.1 g | 0 g |
| Condimento AI FICHI Coop fine food | 237 | 1 g | 43 g | 0 g |
| Aceto Balsamico Di Modena Leonardi | 228 | 0.67 g | 52 g | 0 g |
| Quintessence balsamique Huilerie Beaujolaise | 239 | 0.94 g | 57 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077890500521. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.