Gin and Juniper Mustard

Packaged product Spices, Herbs and Condiments Grandvewe

Gin and Juniper Mustard contains 152 kcal per 100 g.

Roughly 92% of its calories come from fat, with 5% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (155 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gin and Juniper Mustard by Grandvewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
1.9 gprotein
1.2 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 152 kcal
Total fat L 15 g 19%
Saturated fat L 1.1 g 6%
Sodium L 665 mg 29%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber not reported
Total sugars L 0.6 g
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 3%Fat: 92%152kcal / 100 g
  • Protein 5%
  • Carbohydrates 3%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gin the lowest quarter of spices, herbs and condiments (median 7.2 g)
  • Sugars0.6 gin the lowest quarter of spices, herbs and condiments (median 2.1 g)
  • Fat15 gin the top quarter of spices, herbs and condiments (median 10.9 g)
  • Saturated fat1.1 gin the top quarter of spices, herbs and condiments (median 0.8 g)
  • Sodium665 mgin the lowest quarter of spices, herbs and condiments (median 2,060 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grandvewe
Barcode
0797776636631
Quantity
130g
Category
Old style mustards
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vinegar, Oil, Sugar, Vodka, Salt, Mustard, Tumeric, Water, Mixed Herb.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarSalt

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Moutarde à l’ancienne Crown's 151 8.2 g 8.4 g 10.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0797776636631. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gin and Juniper Mustard?

100 g of Gin and Juniper Mustard has 152 kcal.

How much protein is in Gin and Juniper Mustard?

Gin and Juniper Mustard contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 7.2 g).

How many carbs are in Gin and Juniper Mustard?

Gin and Juniper Mustard has 1.2 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gin and Juniper Mustard?

Gin and Juniper Mustard contains 15 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Gin and Juniper Mustard?

100 g contains 665 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.