German Style Mustard With Herbs

Packaged product Soups and Sauces Oktoberfest

German Style Mustard With Herbs contains 83 kcal per 100 g. A serving, 5 g (5 g) provides about 4 kcal.

Roughly 66% of its calories come from fat, with 29% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

German Style Mustard With Herbs by Oktoberfest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
5 gprotein
1 gcarbohydrates
5.1 gfat
4kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 82.7 kcal
Total fat L 5.1 g 7%
Saturated fat L 1 g 5%
Sodium L 1,544 mg 67%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars not reported
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 6%Fat: 66%83kcal / 100 g
  • Protein 29%
  • Carbohydrates 6%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the top quarter of soups and sauces (median 1.3 g)
  • Fat5.1 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat1 gabove the median for soups and sauces (median 0.5 g)
  • Sodium1,544 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oktoberfest
Barcode
26111230
Quantity
260g
Label serving
5 g
Category
groceries
Packaging
en:glass-jar
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Mustard Flour (17%), Spirit Vinegar (16%), Salt, Herbs (0.1%), Spices, Spice Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26111230. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in German Style Mustard With Herbs?

100 g of German Style Mustard With Herbs has 83 kcal. Serving, 5 g (5 g): about 4 kcal.

How much protein is in German Style Mustard With Herbs?

German Style Mustard With Herbs contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0.25 g in serving, 5 g (5 g). About 29% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in German Style Mustard With Herbs?

German Style Mustard With Herbs has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in German Style Mustard With Herbs?

German Style Mustard With Herbs contains 5.1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in German Style Mustard With Herbs?

100 g contains 1,544 mg of sodium, 67% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.