German Potato Salad

Packaged product Snacks Read

German Potato Salad contains 96 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 120 kcal.

Roughly 71% of its calories come from carbohydrates, with 26% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (100 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

96kcal per 100 g
0.8 gprotein
17.6 gcarbohydrates
2.8 gfat
120kcal in serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 400 mg 17%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 0.8 g 3%
Total sugars L 6.4 g
Added sugars L 5.6 g 11%
Protein L 0.8 g 2%
Vitamin A L 72 µg8%
Vitamin C L 1.9 mg2%
Vitamin D L 0 µg0%
Calcium L 5 mg0.4%
Iron L 0.8 mg4%
Potassium L 116 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 71%Fat: 26%96kcal / 100 g
  • Protein 3%
  • Carbohydrates 71%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8%Iron4%Potassium2%Vitamin C2%Calcium0.4%Vitamin D0%

Nutritional insights

  • Protein0.8 gabove the median for snacks (median 0 g)
  • Fiber0.8 gbelow the median for snacks (median 1.1 g)
  • Sugars6.4 gabove the median for snacks (median 1.8 g)
  • Fat2.8 gabove the median for snacks (median 0 g)
  • Saturated fat1.6 gin the top quarter of snacks (median 0 g)
  • Sodium400 mgin the lowest quarter of snacks (median 789 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 96 kcal96 kcal
Protein 0.8 g0.8 g
Carbohydrates 17.6 g17.6 g
Fat 2.8 g2.8 g
Fiber 0.8 g0.8 g
Sugars 6.4 g6.4 g
Sodium 400 mg400 mg

Product details

Brand
Read
Barcode
0070672711504
Label serving
0.5 cup (125 g)
Category
salted-snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, water, sugar, vinegar (corn sugar and distilled vinegar), bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavoring, dextrose, brown sugar, sodium ascorbate, potassium chloride, flavoring), modified corn starch, salt, dehydrated onion, spice, parsley flakes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSugarVinegarSaltOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in German Potato Salad?

100 g of German Potato Salad has 96 kcal. Serving, 0.5 cup, 125 g (125 g): about 120 kcal.

How much protein is in German Potato Salad?

German Potato Salad contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 125 g (125 g). About 3% of its calories come from protein. Compared with other snacks, that is above the median (median 0 g).

How many carbs are in German Potato Salad?

German Potato Salad has 17.6 g of total carbohydrates per 100 g, including 0.8 g of fiber and 6.4 g of sugars.

How much fat is in German Potato Salad?

German Potato Salad contains 2.8 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in German Potato Salad?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2680223. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0070672711504. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.